Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy pork pilau. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Coat rice well with vegetables and juice. Add all meat back to pot, combine all ingredients well. Pour in two cans of beef broth. Add pork and ginger; cook and stir until pork is browned.
Spicy Pork Pilau is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Spicy Pork Pilau is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy pork pilau using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Pork Pilau:
- Make ready 2 tbsp curry powder
- Get 1 tsp ginger grated
- Make ready 1 tsp garlic
- Prepare 3 tbsp oil
- Get 1/4 kg pork
- Make ready 1 grated carrot
- Take 1 grated courgette
- Get 1 diced onion
- Get 2 cup cooked rice
- Make ready 1 cup peas
- Make ready 2 tbsp fresh chopped coriander
- Prepare 1 cashew nuts (optional)
Marinate the pork for about half an hour to an hour. Place a lid on the bowl. Crack on the heat and place a pan on it. Put a little of the oil in the pan and sauté the marinated pork until the pork.
Steps to make Spicy Pork Pilau:
- Mix together the curry powder, garlic, ginger and oil.
- Chop the pork into small pieces or thin slices.
- Mix the spices and pork in a sealable bag.
- In a hot pan, quickly cook the pork in a dash of oil so that they are well browned and just cooked. Keep warm. Add a touch more oil to the pan and stir fry carrots, courgettes and onions till lightly cooked.
- Stir in rice and frozen peas and toss to quickly heat through. Add in the pork and coriander. Serve when hot.
- You can garnish with cashew nuts.
Crack on the heat and place a pan on it. Put a little of the oil in the pan and sauté the marinated pork until the pork. In the same pan, add some more oil to it and add. Heat a good searing skillet (such as cast iron) over high heat. Add just a little bit of vegetable oil.
So that’s going to wrap it up with this special food spicy pork pilau recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
