Namak mirchi paratha
Namak mirchi paratha

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, namak mirchi paratha. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Namak mirch ka paratha is a delicious and spicy twist given to the normal, plain paratha which we make almost every day..namak mirchi paratha with detailed photo and video recipe. an interesting and easy paratha like cabbage paratha, masala paratha, garlic paratha, tomato paratha, aloo paratha, parotta, pudina. Namak Mirch Masala. your source for easy Indian recipes. Mirch Ajwain Paratha, how to make ajwain paratha in square shape. Twist to usual ajwain paratha is adding mirch/chili, added here is green chili paste but there are few.

Namak mirchi paratha is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Namak mirchi paratha is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook namak mirchi paratha using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Namak mirchi paratha:
  1. Take 100 g wheat flour
  2. Get Ghee or oil (for frying)
  3. Prepare to taste Red chilli powder
  4. Get to taste Salt
  5. Prepare 1 pinch Jeera powder
  6. Get 1 pinch Dried crushed pudina leaves

Kashmiri lal mirch chutney with tomato. Grinder mein Kashmiri lal mirch,tamatar,zeera,lehsan aur namak dal ker ache tarhan blend ker k paste bana lein. Jeera, kala namak are a must others are optional:) Stuff Paratha Minus Aloo. I thought I will share I had Kokum Sherbet and garma-garam Bhutta with namak-mirchi (hot roasted corn sprinkled with a.

Steps to make Namak mirchi paratha:
  1. Take 100 gms wheat flour and make a soft dough and greese it with oil..
  2. Roll a small ball sized dough into a roti and add all the ingredients ghee/oil, salt, red chilli powder, jeera powder and salt
  3. Spread the above mix evenly on roti and make a triangle shape.. (follow steps in pictures below)
  4. Roll the triangle shape dough into a paratha.. put in on tawa and fry it at medium flame with oil/ghee..
  5. Ta da.. namak mirchi paratha is ready to be served.. (I used ghee in whole process because its a healthy option)

Jeera, kala namak are a must others are optional:) Stuff Paratha Minus Aloo. I thought I will share I had Kokum Sherbet and garma-garam Bhutta with namak-mirchi (hot roasted corn sprinkled with a. An exciting treat for your palate, the Hari Mirchi Paratha gives you the delightful flavour of green chillies, at acceptable spice levels. Here, the whole wheat flour parathas are stuffed with a. This Mirchi Ajwain Paratha is sure to satisfy your cravings.

So that is going to wrap it up for this special food namak mirchi paratha recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!