Beef & Broccoli Lo Mein
Beef & Broccoli Lo Mein

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef & broccoli lo mein. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Beef & Broccoli Lo Mein is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Beef & Broccoli Lo Mein is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook beef & broccoli lo mein using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef & Broccoli Lo Mein:
  1. Take 8 oz lo mein noodles or spaghetti noodles
  2. Take 3 cups broccoli florets
  3. Take 1 Tbsp olive oil
  4. Make ready 8 oz flank steak
  5. Prepare 3 garlic cloves
  6. Take 1 medium carrot shredded
  7. Take 1/4 cup packed brown sugar
  8. Take 1/4 cup low-sodium soy sauce
  9. Prepare 2 tbsp hoisen sauce
  10. Get 2 tsp sesame oil
  11. Take 1/4 tsp ground ginger
  12. Prepare 1/4 tsp crushed red pepper flakes
  13. Make ready 1/4 tsp pepper

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Instructions to make Beef & Broccoli Lo Mein:
  1. In a large pot with boiling water, cook the noodles according to package directions. Add the broccoli the last 5 minutes of cooking and let them cook until tender. Drain the noodles and broccoli.
  2. While the pasta is cooking, add olive oil to a medium sized skillet. Cook the steak until no longer pink. Add the garlic, and carrots and cook for a minute more.
  3. In a small bowl whisk together the brown sugar soy sauce, hoisin sauce, sesame oil, ginger, red pepper and pepper.
  4. Add the spaghetti to the skillet and pour the sauce on top and toss until incorporated.

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