Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crispy cream dory in chilli cocosauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Crispy Cream Dory in Chilli Cocosauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Crispy Cream Dory in Chilli Cocosauce is something which I’ve loved my entire life. They’re nice and they look wonderful.
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To begin with this recipe, we must first prepare a few components. You can cook crispy cream dory in chilli cocosauce using 22 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Crispy Cream Dory in Chilli Cocosauce:
- Get 750 grams Cream Dory Fillet
- Get 1 tsp finely chopped lemon grass
- Get 1 tsp finely chopped ginger
- Prepare 1 chopped onion
- Make ready 4 cloves if crushed garlic
- Make ready 1 tsp fish sauce
- Take 1 tbsp freshly squeezed lemon juice
- Make ready 1 beaten egg
- Take salt and pepper
- Make ready 2-3 cups breadcrumbs
- Take for the sauce
- Take 2 cups coconut milk or coconut milk powder dissolved in water
- Prepare 1 tsp chopped lemon grass
- Make ready 3 cloves crushed garlic
- Make ready 1 small onion chopped
- Get 1 tsp chopped ginger
- Get 2 tsp apple cider vinegar
- Prepare chilli flakes (depending on how spicy you want it to be)
- Make ready SIDES (optional) i put sides to replace rice
- Prepare 2 cups baby potatoes
- Take 1 big carrot
- Get 2 cups chopped spinach
Crispy Cream Dory in Chilli Cocosauce step by step. For the marinade, mix garlic, onion, ginger, lemon grass, lemon juice, fish sauce, chilli flakes in a bowl and add sliced cream dory fillet. mix until every fish is coated. Beat eggs. dip the fish fillets one by one the coat it with bread crumbs. Preheat oil in a pan. deep fry the fillets until golden brown.
Steps to make Crispy Cream Dory in Chilli Cocosauce:
- For the marinade, mix garlic, onion, ginger, lemon grass, lemon juice, fish sauce, chilli flakes in a bowl and add sliced cream dory fillet. mix until every fish is coated.
- Beat eggs. dip the fish fillets one by one the coat it with bread crumbs.
- Preheat oil in a pan. deep fry the fillets until golden brown
- For the sauce. saute ginger, onion, lemon grass, and garlic. then add the vinegar. let it simmer first before you put the coconut milk or the milk will curd. add fish sauce, chilli flakes, salt and pepper to taste.
- For the sides, boil potatoes for 3-5 mins. blanch carrots and spinach
- Serve and enjoy.
Beat eggs. dip the fish fillets one by one the coat it with bread crumbs. Preheat oil in a pan. deep fry the fillets until golden brown. Crispy Cream Dory in Chilli Cocosauce instructions. For the marinade, mix garlic, onion, ginger, lemon grass, lemon juice, fish sauce, chilli flakes in a bowl and add sliced cream dory fillet. mix until every fish is coated. Beat eggs. dip the fish fillets one by one the coat it with bread crumbs.
So that is going to wrap this up with this exceptional food crispy cream dory in chilli cocosauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
