Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cinnamon swirl pancakes. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
When I put the cinnamon swirl on and flipped the pancake it smoked so bad. I had to take it off. I ended up making the pancakes as normal and drizzling the cinnamon sugar mix over top to prevent burning of the sugar and sticking to the pan. The second time around I knew better.
Cinnamon Swirl Pancakes is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Cinnamon Swirl Pancakes is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cinnamon swirl pancakes using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Swirl Pancakes:
- Get Cinnamon Filling
- Get 4 tbsp Butter
- Make ready 1/4 cup And two table spoons Brown Sugar
- Prepare 1/2 tsp Cinnamon
- Get Cream Cheese Glaze
- Get 4 tbsp Butter
- Make ready 2 oz Cream Cheese
- Make ready 3/4 cup Powdered Sugar
- Prepare 1/2 tsp Vanilla Extract
- Get Pancake Mix
- Take 1 cup Flour
- Prepare 1 Egg
- Prepare 1 cup Milk
- Make ready 1 tbsp Canola Oil
- Prepare 2 tsp Baking Powder
- Get 1/2 tsp Salt
Tender, fluffy pancakes with crispy, caramelized brown sugar edges. Trenches perfect for holding melted butter and maple syrups. Cinnamon swirl pancakes will change your life! Tips on Making Cinnamon Roll Pancakes: Stir cinnamon filling: Before using the cinnamon filling mixture to swirl on top of the pancakes, open up the bag and re-stir to make sure that the butter is fully incorporated.
Instructions to make Cinnamon Swirl Pancakes:
- Combine all ingredients for cinnamon filling, stir then set aside.
- In a small pot melt butter and cream cheese then add in powdered sugar and vanilla extract. Stir until combined.
- Add flour, baking powder, egg, oil, salt and milk and stir until combined.
- I transferred cinnamon filling and cream cheese glaze to bags for prettier results when time to use!
- Put pancake batter into a pancake shape on a pan, then cut a tiny hole in the bag and add cinnamon filling. Mine isn't beautiful but it's all about taste!
- Continue steps until you are done! Then cut a whole in the cream cheese glaze bag and drizzle over pancakes! Serve with a side of bacon! Or whatever you wish!
Cinnamon swirl pancakes will change your life! Tips on Making Cinnamon Roll Pancakes: Stir cinnamon filling: Before using the cinnamon filling mixture to swirl on top of the pancakes, open up the bag and re-stir to make sure that the butter is fully incorporated. Griddle or skillet: Use a nonstick skillet or griddle when making cinnamon roll pancakes. These pancakes tend to stick a little a bit with the cinnamon roll filling. Combine pancake batter mix, milk, and eggs in large mixing bowl and set aside.
So that is going to wrap this up for this special food cinnamon swirl pancakes recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
