Garlic-Miso Teriyaki King Oyster Mushroom and Pork Roll
Garlic-Miso Teriyaki King Oyster Mushroom and Pork Roll

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, garlic-miso teriyaki king oyster mushroom and pork roll. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Garlic-Miso Teriyaki King Oyster Mushroom and Pork Roll is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Garlic-Miso Teriyaki King Oyster Mushroom and Pork Roll is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have garlic-miso teriyaki king oyster mushroom and pork roll using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Garlic-Miso Teriyaki King Oyster Mushroom and Pork Roll:
  1. Prepare Thinly sliced pork
  2. Prepare King oyster mushrooms
  3. Make ready Salt and pepper
  4. Make ready Katakuriko
  5. Take Vegetable oil
  6. Take Sake
  7. Take grated ◆Garlic
  8. Get ◆Sugar
  9. Prepare ◆Miso
  10. Take ◆Soy sauce
  11. Get ◆Sake
  12. Make ready Mirin
  13. Make ready Toasted sesame seeds (white)
Steps to make Garlic-Miso Teriyaki King Oyster Mushroom and Pork Roll:
  1. Quarter the king oyster mushroom lengthwise.
  2. Cut the pork slices in half and sprinkle with salt and pepper on one side. Roll the king oyster mushrooms up inside the pork and lightly sprinkle with katakuriko.
  3. Heat vegetable oil in a pan and place the rolls, seams side down, and cook until browned.
  4. Rotate the rolls occasionally so that all sides are nicely browned. Sprinkle with the sake and cover with a lid. Let steam for 3 minutes.
  5. Combine the ◆ ingredients and add to the pan and reduce. Add the mirin and when the sauce becomes glossy, add the sesame seeds.
  6. Soy sauce glazed pork rolls.

So that is going to wrap it up for this special food garlic-miso teriyaki king oyster mushroom and pork roll recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!