Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, teriyaki chicken thigh stir fry. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Teriyaki Chicken Thigh Stir Fry is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Teriyaki Chicken Thigh Stir Fry is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook teriyaki chicken thigh stir fry using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Teriyaki Chicken Thigh Stir Fry:
- Get Teriyaki marinade
- Get 1/2 cup soy sauce
- Prepare 2 tbsp honey
- Take 2 tbsp rice vinegar
- Take 2 tbsp sesame oil
- Get 2 tbsp brown sugar
- Prepare 2 minced garlic
- Take 1 ginger grated
- Make ready Veggies
- Take 2 carrot
- Prepare 1 green pepper
- Get 1 onion
- Take 1 zucchini
- Take Pinch salt
- Make ready 1 tsp paprika
- Prepare 1 tsp black pepper
- Prepare 1 packet chicken thighs boiled
Steps to make Teriyaki Chicken Thigh Stir Fry:
- Add all the marinade ingredients in a bowl. Whisk until sugar dissolves. Add boiled chicken thighs, cover and marinate overnight
- Add marinated chicken thighs to pan. Fry until golden brown and a bit charred
- Slice your veggies into thin long strips. Add to pan. Add paprika, black pepper and salt. Sautee the mix until veggies are cooked but still crunchy
- Serve immediately
So that’s going to wrap it up with this exceptional food teriyaki chicken thigh stir fry recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
