Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, stuffed roti chila rolls (leftover roti rolls). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Stuffed Roti is a very easy to make Indian breakfast recipe. Using leftover roti/paratha/tortilla along with eggs and vegetables you can make this in less. It was one of the first food trucks I tried. Wraps and rolls are loads of fun!
Stuffed roti chila rolls (leftover roti rolls) is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Stuffed roti chila rolls (leftover roti rolls) is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook stuffed roti chila rolls (leftover roti rolls) using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Stuffed roti chila rolls (leftover roti rolls):
- Get 5 Leftover or fresh chappati /roti
- Prepare For batter:
- Take 1 cup besan/gram flour
- Prepare 1/2 tsp ajwain (carom seeds)
- Take 1/2 tsp red chilli powder
- Get 1/2 cup curd
- Take to taste Salt
- Make ready For stuffing :
- Prepare 4-5 Boiled mashed potatoes
- Prepare 1/2 cup grated Paneer
- Get 1 Onion finely chopped
- Take leaves Coriander
- Get 2 green chillies finely chopped
- Prepare Pinch Red chilli powder
- Get 1/2 tsp mango powder /chat masala
- Make ready Oil for shallow fry
- Prepare Tomato sauce
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Steps to make Stuffed roti chila rolls (leftover roti rolls):
- Mix all ingredients of stuffing in a bowl. Mix all properly.
- Add batter ingredients in a bowl. Add required water. Mix well & make thick batter.. Keep it aside for 15 minutes.
- Now Heat tawa. Place one roti. Spread Besan batter on it. Flip it gently. Drizzle some oil. Cook it on medium flame. Again spread batter on top side. Flip it. Cook both sides until golden.
- Now take it out on dish. Spread tomato sauce. Fill potato stuffing.
- Roll it tightly & again cook it on Tawa on slow flame.
- Cut into pieces. Serve hot with tomato sauce.
You will not only get all deals, you get get a FREE STICKER!!! Try this amazingly delicious Roti Rolls recipe which you can easily make at home for your loved ones, and they will be amazed at it's taste. You will never waste your chapatis again. It is made by combining besan, flour, chopped onion, coriander leaves, asafoetida and salt into a dough. Kottu roti is a street food that has its origins in Batticaloa, in the east of Sri Lanka.
So that is going to wrap it up with this exceptional food stuffed roti chila rolls (leftover roti rolls) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
