Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lehsuni paneer tikka / spicy cottage cheese skewers. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Recipe for easy peasy Lehsuni Paneer Tikka aka Spicy Cottage Cheese Skewers! Paneer tikka is child's one of the favourite vegetarian dishes. As much as I want to disown him for uttering the word Paneer Tikka every time we go to an Indian. Easy recipe , paneer special, hotel style snack , lehsuni garlic flavor.
Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have lehsuni paneer tikka / spicy cottage cheese skewers using 23 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers:
- Prepare 500 gms Cottage Cheese (Paneer)
- Take 1 medium Onion (Chopped in four)
- Make ready 1 Tomato (Chopped in four)
- Get 1 Green Bell Pepper (Chopped in large pieces)
- Make ready For the Stuffing:
- Make ready 1 tbsp Garlic Paste
- Make ready 2 tbsp Tandoori Masala
- Take For the Marination:
- Get 300 gms drained Yogurt
- Take 3 tbsp Cream
- Get 1 tbsp Garlic Paste
- Take 6 Cloves Garlic (Finely Chopped)
- Make ready 2 Green Chillies (Finely Chopped)
- Make ready 2 tbsp Coriander Leaves (Finely Chopped)
- Take to taste Himalayan Pink Salt
- Make ready 1 tbsp Chilli Powder
- Take 1/2 tsp Turmeric Powder
- Get 1 tsp Garam Masala
- Make ready 1 tsp Carom Seeds Powder
- Make ready 1 tsp Chaat Masala
- Get 3 tbsp Roasted Gram Flour
- Get 1 tbsp Vinegar
- Make ready 2 tbsp Oil
I love Savoury bakes, in particular a good savoury cake. Lehsuni Paneer Tikka Recipe -Cottage cheese cubes marinated and cooked in tandoor or preheated oven. It is a vegetarian alternative to chicken tikka and other meat dishes. Taste the Delicious dishes at Celebrations Multicuisine Restaurant in Jubilee Hills,Hyderabad.
Instructions to make Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers:
- In a bowl, add garlic paste and tandoori masala and mix it well. Take big cubes of cottage cheese. Make a slit in it and stuff the mixture in it. Keep aside.
- Wash and cut the green bell peppers, onions and tomatoes in to large cubes and keep aside.
- In a bowl, mix together all the ingredients mentioned under marination. Pour this mix over the stuffed cottage cheese and marinate for 2 hours in the refrigerator.
- Add the onions, tomatoes and green bell pepper to the marinated paneer and mix gently. Skew on skewers, adding onion, tomato, green bell pepper and paneer cubes.
- Grill for 3 to 4 minutes. Serve warm with salad and green chutney.
It is a vegetarian alternative to chicken tikka and other meat dishes. Taste the Delicious dishes at Celebrations Multicuisine Restaurant in Jubilee Hills,Hyderabad. Paneer refers to Indian cottage cheese and tikka translates to chunks of grilled food, most often refers to meat. But here it is the chunks of Indian These chunks are marinated in spiced yogurt along with diced onions and capsicum so they absorb the flavors. These are then threaded to skewers & grilled.
So that’s going to wrap it up for this special food lehsuni paneer tikka / spicy cottage cheese skewers recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
