Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, dill dip. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dill Dip is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Dill Dip is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dill dip using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Dill Dip:
- Get 1 cup mayonnaise
- Get 1 cup sour cream
- Prepare 1 teaspoon Accent flavor enhancer
- Get 1-2 teaspoons dill weed (I like a stronger dill flavor I use 2)
- Get 1 teaspoon Worcestershire sauce
- Make ready 1 1/2 Tablespoon Parsley
- Take 1 1/2 teaspoons seasoned salt
- Take 1/2 Tablespoon garlic powder (ok to omit) I'm a garlic fiend!
- Take 2 Tablespoons onion flakes
Steps to make Dill Dip:
- I make this with dry spices. Combine all ingredients together. Cover and refrigerate and allow ingredients to enhance one another.
- I use a round salt rye bread creating a well in the center and filling with dip. Use additional rye for dipping. Also perfect for fresh veggies.
So that is going to wrap it up with this exceptional food dill dip recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
