Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hyderabadi dum ka qeema. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Hyderabadi dum ka qeema is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Hyderabadi dum ka qeema is something which I’ve loved my whole life.
Red Chilli Dum ka Keema Qeema Recipe in Urdu Hindi - RKK. In this video I'll be sharing the recipe of Authentic Hyderabadi Dum Ka Kheema / Keema recipe by Mrs. Dum ka Qeema or Kheema is an sumptuous dish from the Hyderabadi cuisine. It's an amzingly Mouthwatering dish famous in Hyderabad and Pakistan which can be relished with Naan paratha or Roti.
To begin with this particular recipe, we must first prepare a few components. You can cook hyderabadi dum ka qeema using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hyderabadi dum ka qeema:
- Make ready Qeema half kg
- Make ready 2 tsp Lal mirch pwdr
- Make ready Garam masala pwdr half tsp
- Take 1 tsp Bhona crushed zeera
- Make ready 1 tbsp Saboot dhanya
- Prepare 8 Kali mirch
- Prepare 3 Choti illaichi
- Prepare 1 tbsp Kashkhash
- Prepare 2 tbsp Bhonay channay
- Make ready 3 Harri mirch
- Make ready Podina half bunch
- Make ready 2 tbsp Kacha papita
- Get Salt
- Get 1 tbsp Lemon juice
- Make ready 2 tsp Lehsan paste
- Prepare Brown pyaz 1 barri pyaz ko brown kar k crushed kar lein
- Make ready Oil
Hyderabadi Dum Ka Qeema has an amazing taste which you will never want to miss. Feed your family with paratha or chappati. Hyderabadi Dum Ka Kheema - A super fast recipe to cook a delicious meal. This fragrant, melt in mouth Kheema (or keema) recipe is something you can make in a jiffy and it always turns out to be a winner.
Steps to make Hyderabadi dum ka qeema:
- Qeemay ko chopper me dal k bilkul bareek kar lein.
- Saboot ingre ko taway pe bhon k pees lein.
- Qeemay me sub ingre r kacha papita dal k 4 hours marinate kar k rakh dein.
- Ab ek pateeli me oil dalien r qeema dal k 30 min cook kar lein.
- Last me podina adrak lemon juice dal k bhonay.
- Serve karte hue podinay k patay dal k sheermal ya taftan k sath serve karen
Hyderabadi Dum Ka Kheema - A super fast recipe to cook a delicious meal. This fragrant, melt in mouth Kheema (or keema) recipe is something you can make in a jiffy and it always turns out to be a winner. So next time you want to win hearts by your culinary skills, make this Hyderabadi style dum. Aloo Gosht Ka Salan آلو گوشت کا سالن. اجزا گائے کا گوشت ایک کلو آلو آدھا کلو پیاز پانچ عدد (لال مرچ آٹھ عدد (ثابت لونگ چھ عدد دار چینی ایک ڈنڈی کالی الائچی. Hyderabadi Dum ka Kheema is a delicious dish from Hyderabadi cuisine.
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