Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bombay style leftover chapati sandwich. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Hello Foodies, Welcome to food for foodies , so today we gonna make a breakfast recipe using leftover chapaties. These chapati sandwich are healthy and. BOMBAY CHAPATI SANDWICH When the packet of bread is missing from the kitchen & you have some left over chapatis from the previous meal, then worry not!. Bombay Chapati sandwich is your saviour!.
Bombay style leftover chapati sandwich is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Bombay style leftover chapati sandwich is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook bombay style leftover chapati sandwich using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Bombay style leftover chapati sandwich:
- Take 4 pcs left over chapatis
- Make ready 2 pcs medium boiled and peeled potatoes cut into slices
- Prepare 1 pc medium capsicum cut into ring
- Prepare 2 pcs medium tomatoes cut into slices
- Get 2 pcs medium onion cut into slices
- Make ready 2-3 cubes amul cheese
- Get As per taste chat masala
- Take 2 tbsp sandwich masala
- Make ready 1 tsp oil
- Make ready 2 tbsp amul butter at room temp
- Make ready pinch salt
- Make ready 1 cup tomato ketchup
- Take 2 cups green coriander chutney
- Get pinch black pepper powder
Pav Sandwich is one of the favourite recipes for all the kids and It is made of homemade delicious recipes and visit leftover Pav Recipe. Roti, also known as Chapati or Phulka, is a whole wheat Indian flatbread enjoyed as a side with curries or lentils. Each sandwich they make is a masterpiece in itself. This recipe of mine is inspired by such well-known sandwich parlors.
Instructions to make Bombay style leftover chapati sandwich:
- Place the chapati on a clean and dry surface.(you can use both fresh or leftover chapati, but here i made the sandwich from leftover chapati.) Spread green chutney and arrange potato slices, capsicum rings over it and season/sprinkle with chaat masala, salt, sandwich masala & black pepper. Grate processed cheese over it and cover with it with another chapati.
- Again apply green chutney on the chapati on top and arrange cucumber, tomato slices over it and season with season/sprinkle with chaat masala, salt, sandwich masala & black pepper. Grate some more cheese and cover it with another chapati.
- Apply green chutney, arrange onion slices and season it with chat masala, salt, sandwich masala and black pepper. Grate some cheese & cover it with another chapati.
- Heat oil & butter in a pan. Place the prepared chapati sandwich on it & cover with a lid for 2 minutes or till the top gets crispy.
- Now serve the sandwich with tomato ketchup green chutney and grated cheese.
- How to make green chutney: - Blend chopped coriander leaves, chopped green chillies, ginger, cumin powder, chaat masala, lemon juice and salt with a little water until smooth.
Each sandwich they make is a masterpiece in itself. This recipe of mine is inspired by such well-known sandwich parlors. And if you do not have a perfect sandwich grill at home, nothing to worry. You can get the same effect even on an ordinary pan, the only thing you will miss is seeing those lovely. Bombay sandwich is a delicious & popular sandwich made with green chutney and lots of veggies.
So that’s going to wrap this up with this special food bombay style leftover chapati sandwich recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
