Hamburger Steaks Simmered in Sauce
Hamburger Steaks Simmered in Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, hamburger steaks simmered in sauce. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hamburger Steaks Simmered in Sauce is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Hamburger Steaks Simmered in Sauce is something that I’ve loved my entire life.

Hamburger Steak in Sour Cream Sauce. "Tender hamburger patties simmered in savory brown onion gravy! Classic southern meal served over rice or mashed potatoes!" Watch me make these Hamburger Steaks w/ Onion Gravy from start to finish! Lord have mercy…there are just some meals that are the epitome of southern comfort food like. The common theme for all these hamburger steaks is that they are made from a blend of minced beef and Mix well together and bring the sauce on medium heat to simmer and let the alcohol evaporate.

To begin with this particular recipe, we have to prepare a few components. You can cook hamburger steaks simmered in sauce using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Steaks Simmered in Sauce:
  1. Take For the hamburgers (yields 5 large patties)
  2. Prepare 600 grams Mixed ground beef and pork
  3. Make ready 1 Onion
  4. Make ready 300 ml Panko
  5. Take 100 ml Milk
  6. Make ready 6 tbsp ★ Sake
  7. Make ready 1 tbsp ★ Grated garlic
  8. Get 1 Beaten egg (large)
  9. Make ready 1 dash ★ Salt and pepper
  10. Prepare For the sauce:
  11. Make ready 1 can Demi-glaze sauce (canned, Heinz brand)
  12. Get 200 ml Water
  13. Get 1 cube ☆ Soup stock cubes
  14. Take 50 ml ☆ Red wine
  15. Make ready 5 tbsp ☆ Tomato ketchup
  16. Make ready 1 ☆ Bay leaf
  17. Prepare 1 dash ☆ Salt and pepper
  18. Make ready Accompaniment:
  19. Get 1 Carrot
  20. Take 1 Potatoes
  21. Make ready 1 dash Heavy cream

I just love a good hamburger steak. And sometimes there is just nothing quite like it. Bring to boil, reduce the heat to a simmer, and stir in the Worcestershire sauce. Add the hamburger steaks back to the pan and cook until they are done to your liking.

Steps to make Hamburger Steaks Simmered in Sauce:
  1. Mince the onions, saute until softened, and transfer to a bowl to cool. Soak the panko in milk.
  2. Mix 1 and the ★ ingredients into the ground meat and thoroughly knead.
  3. Divide into 5 equal portions once it all sticks together. Remove the air by tossing each ball back and forth like playing catch, and mold into patties. (use 2 and store the rest in the freezer).
  4. Heat up oil in a pan, and brown the hamburgers on both sides.
  5. Add the demi-glaze and water to step to 4, bring to a boil, add ☆ and boil for 20-30 minutes (flip over occasionally).
  6. While boiling, peel the carrots, and microwave. Cut the potatoes into bite-sized chunks and fry with the skins intact.
  7. Arrange 5 and 6 on a plate, drizzle with fresh cream, and serve.

Bring to boil, reduce the heat to a simmer, and stir in the Worcestershire sauce. Add the hamburger steaks back to the pan and cook until they are done to your liking. These hamburger steaks are cooked in the skillet. They're served with a simple butter and red wine pan sauce, but gravy may be made as well. Add the remaining butter and the wine to the frying pan, and simmer until most of the liquid has evaporated.

So that’s going to wrap it up for this exceptional food hamburger steaks simmered in sauce recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!