Rice cooker soft cheese cake 🎂🎂🎂
Rice cooker soft cheese cake 🎂🎂🎂

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rice cooker soft cheese cake 🎂🎂🎂. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Rice cooker soft cheese cake 🎂🎂🎂 is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Rice cooker soft cheese cake 🎂🎂🎂 is something which I have loved my whole life. They’re nice and they look fantastic.

See recipes for Depression Mango Cake Baked in Rice Cooker (No Eggs, No Milk) too. Grease rice cooker bowl with melted butter and add cheese cake mixture. Once cooked turn the cake out onto a plate, splinkle with powder suger. Top baking-cake-with-a-rice-cooker recipes just for you.

To get started with this recipe, we have to first prepare a few ingredients. You can cook rice cooker soft cheese cake 🎂🎂🎂 using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rice cooker soft cheese cake 🎂🎂🎂:
  1. Make ready 2 cups flour
  2. Make ready 1 cup sugar
  3. Make ready 3 eggs
  4. Get 1 tsp baking powder
  5. Take 1 tsp baking soda
  6. Take 1 tbsp butter
  7. Get Half can condensed milk
  8. Get 1 cup fresh milk
  9. Take 2 tbsp cheese cream
  10. Take 2 pcs cheese any kinds not to salty
  11. Get 2 tbsp olive oil
  12. Get Pinch salt

This rice cooker Japanese cheesecake is really light yet decadent at the same time. I'm very impressed with this rice cooker cheesecake! These useful spices can be used to cook so many different meals! I can still eat a yummy cake :D. well in a RICE COOKER.

Instructions to make Rice cooker soft cheese cake 🎂🎂🎂:
  1. Separate the white and yolk of the egg. Then put the white egg to a bowl then start to make an icing using the mixer and gradually pour the amount of sugar while continuously mixing to achieved the icing.
  2. Add the yolk to the bowl and mix it again.
  3. Put a flour strained it to have softy texture to the mixing bowl and all the other ingredients. Then mix it all.
  4. Pour some olive oil to the rice cooker pan and make it occupy all the space of the pan. Then pour the cake mixture and cover it with a foil.
  5. Wait patiently and check afterwards.. Because it will change from cook to warm indicator of the rice cooker.. You must supervised the cooking process.. After 20-30 mins.. Check and cool the cake.
  6. Enjoy your chiffon like cake softly moist cheese flavor not too sweet 😋😋😋😍😍😍

These useful spices can be used to cook so many different meals! I can still eat a yummy cake :D. well in a RICE COOKER. This recipe cuts the fuss of all that stirring but still creates a creamy, al dente texture. The rice cooker deserves a place on your kitchen counter for reasons far beyond the world of rice. It's can cook everything from the perfect hard-boiled egg to a vegan chocolate cake.

So that’s going to wrap it up for this special food rice cooker soft cheese cake 🎂🎂🎂 recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!