fried fish
fried fish

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fried fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

To save time on a weekday fish fry, we'll prep side dishes over the weekend — sides like slaw and potato salad will only get more delicious with a day or two in the fridge. Here are all the recipes you'll need to put on an expert fish fry. Mix and match the side dish recommendations with the fried fish recipes to your appetite's content. Coat both sides of fish fillets with flour mixture, then dip in beer mixture, letting excess drip back into bowl.

fried fish is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. fried fish is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook fried fish using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make fried fish:
  1. Make ready 5 fish filets (flounder, cod, stripped bass)
  2. Take 1 cup buttermilk
  3. Prepare 1 egg
  4. Make ready 1/4 cup water
  5. Take 1 cup corn meal
  6. Take 4 tbsp flour
  7. Take 4 tbsp old bay seasonings
  8. Make ready 1 enough oil for frying, or use deep fryer or bake at 400 whatever your preferance

Fry the fish until golden brown, and flesh is easily flaked with a fork. Coat fish in flour, then egg, and then bread crumbs. When the fish is evenly golden all over,. Drain fish on a plate lined with paper towels.

Steps to make fried fish:
  1. beat egg , buttermilk, and water well
  2. mix cornmeal, flour and seasonings in separate dish
  3. dip fish in milk then dry mix, either bake on cookie sheet for 20 min or fry about 3-5 min on each side until golden brown

When the fish is evenly golden all over,. Drain fish on a plate lined with paper towels. Southern Pan fried whiting fish seasoned then fried until crispy and golden. Tender, flaky whiting fish is so delicious! Perfect with hushpuppies or a side of coleslaw.

So that’s going to wrap this up for this exceptional food fried fish recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!