Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, vickys cucumber salad cups with filling/dip options. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cucumber cups, filled with spinach dip, is a great appetizer for your gluten free friends, so easy- think of all the other possibilities for a filling!! I like to drain the cups for a little while over a paper towel- it removes some of the extra moisture. I like to put finely chopped chives on top, it adds a bit of spice. Finger food for the summer: small cucumber cups filled with a creamy tuna+potato+olive+mayo mix.
Vickys Cucumber Salad Cups with Filling/Dip Options is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Vickys Cucumber Salad Cups with Filling/Dip Options is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook vickys cucumber salad cups with filling/dip options using 18 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Cucumber Salad Cups with Filling/Dip Options:
- Take 1 large cucumber, you'll get around 8 pieces
- Get Choice of Fillings
- Get 1 Prawn Cocktail
- Get 1 Ham & Cream Cheese
- Get 1 Chicken, Bacon & Mayo
- Make ready 1 Grated Cheese & Tomato
- Take 1 Egg Salad
- Make ready 1 Tuna & Sweetcorn
- Make ready 1 Smoked Salmon & Cream Cheese
- Make ready Choice of Dips
- Prepare 1 Hummus
- Prepare 1 Seafood Sauce
- Get 1 Nacho Cheese Sauce
- Get 1 Garlic & Onion Dip
- Get 1 Sour Cream & Chive
- Make ready 1 Chipotle Mayo
- Prepare 1 Raita Dip
- Get 1 Guacamole
This is great for us as we are making Lumpia spring rolls for the fall craft fair. These are just right for the dipping sauce. How To Make Cucumber Salad with Mint. Begin by halving the cucumbers and scraping out the seeds with a teaspoon.
Steps to make Vickys Cucumber Salad Cups with Filling/Dip Options:
- Slice the cucumber into sections around 1 inch long
- Using a melon baller or teaspoon, gently scoop some of the middle of each cut section out. Don't go too deep, you don't want to cut through the bottom or your filler will fall out
- Fill the holes with your choice of filling or dip. You can chop up the scooped out cucumber and mix it into a side salad or make a raita dip
- These are great as an appetiser or as a little individual dip holder at a BBQ or party. Serve with a side salad or with veggie or bread sticks for dipping
- Peeling the cucumber is optional but I find they are more robust with the skin left on
- You'll find free from versions of many spreads, dips and other condiments on my profile, vic20adamant, such as sour cream, raita, tzatziki, mayo etc
How To Make Cucumber Salad with Mint. Begin by halving the cucumbers and scraping out the seeds with a teaspoon. Tap the cucumber-filled colander on the base of the sink to release any excess water. I make something similar but have always used fennel or dill, so this is a refreshing option. This recipe for cucumbers with sour cream and dill is a refreshing summer side salad that gets a little kick from vinegar and black pepper.
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