Fried yam with scrambled egg sauce
Fried yam with scrambled egg sauce

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, fried yam with scrambled egg sauce. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried yam with scrambled egg sauce is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Fried yam with scrambled egg sauce is something which I’ve loved my entire life.

This is about how to make yam in a sumptuous way. this recipe will marvel your taste bud๐Ÿ˜ƒ. It is called yam in batter. Yam in batter is a yam fried using. Enjoy my fried yam with vegetable sauce and please don't forget to subscribe, like, share and watch my video and follow the procedure.

To get started with this recipe, we must prepare a few ingredients. You can have fried yam with scrambled egg sauce using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried yam with scrambled egg sauce:
  1. Prepare 1/4 medium size yam tuber
  2. Take Tsp salt
  3. Make ready Onion sliced
  4. Get Veg oil for frying
  5. Take Scrambled egg sauce
  6. Take 1-2 medium egg
  7. Prepare Crushed pepper & onion mix
  8. Take Veg oil
  9. Get cube Seasoning
  10. Make ready Pinch salt
  11. Take Garlic crushed

This is how to make a delicious sauce for yam. Try breaking into tiny crumbs so you can get an exact replica of. Eggs in fried rice or egg drop soup are flavored with soy sauce, so why not plain ol' scrambled eggs? Turns out, making scrambled eggs with soy sauce (or Shoyu Scrambled Eggs) is a common practice amongst people of Asian descent.

Steps to make Fried yam with scrambled egg sauce:
  1. Peel, wash and slice the yam
  2. Add salt and toss
  3. Heat oil in a pan, add slice onion and fry for few minutes. Drain and add yam slice
  4. Fry in hot oil
  5. Scrambled egg; heat 2 tbsp veg oil in a pan, add garlic (optional) and fry till fragnant. Add crushed pepper and onion mixture. Stir fry for some time. Season with salt and maggi cube. Break 2 eggs and whisk. Add to the pepper mix and let stand till it turns white on the surface then scramble immediately and serve
  6. Enjoy!

Eggs in fried rice or egg drop soup are flavored with soy sauce, so why not plain ol' scrambled eggs? Turns out, making scrambled eggs with soy sauce (or Shoyu Scrambled Eggs) is a common practice amongst people of Asian descent. In fact, many people who grew up in Japanese households thought. Stir-fried tomato and scrambled eggs (Chinese: ็•ช่Œ„็‚’่›‹/่ฅฟ็ด…ๆŸฟ็‚’้›ž่›‹) is a common dish in China. It is usually served as a main course.

So that’s going to wrap this up for this special food fried yam with scrambled egg sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!