Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, teriyaki chicken stir-fry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
This teriyaki chicken stir fry recipe is full of chicken and colorful veggies, all tossed in a sweet and savory homemade teriyaki sauce. This chicken teriyaki tastes like it came from a restaurant but is so easy to make at home. 'Teriyaki Chicken Stir-Fry' made with tons of veggies and a home-made sauce! This recipe is one of our favorites and for a good reason - it's unbelievably delicious! The sauce really makes this dish and it's very easy to make!
Teriyaki Chicken Stir-Fry is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Teriyaki Chicken Stir-Fry is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have teriyaki chicken stir-fry using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Teriyaki Chicken Stir-Fry:
- Make ready 1 cup Teriyaki Sauce
- Get 4 tbsp Soy Sauce
- Get 2 tsp Rice Vinegar
- Make ready 2 tbsp Cornstarch
- Take 2 tbsp Water
- Prepare 3 tbsp Canola Oil
- Make ready 1 cup Shredded Carrots
- Get 2 cup Fresh Broccoli
- Prepare 2 cut Bell Pepper
- Get 1 can Baby Corn
- Take 1 cut White Onion
- Make ready 3 Chicken Breast
- Prepare 1 can Bean Spouts
You can also add some noodles to the pan to make a heartier meal. Colorful, vibrant and rich in flavors and color and so easy to make in one pan. Juicy chicken, red pepper, gorgeous vibrant broccoli with my best homemade teriyaki sauce, is one of the easiest dinners you will make! I shared this chicken stir fry recipe last year which is similar, only in a light lemon sauce and it's been so popular, I thought I would create something similar, with a different sauce.
Steps to make Teriyaki Chicken Stir-Fry:
- Cut Chicken in to small pieces
- In a bowl, whisk together teriyaki sauce, soy sauce, and vinegar.
- Dissolve cornstarch in water. Whisk into sauce, then set sauce aside for now.
- In a large wok over high heat, heat oil and stir-fry the chicken for 3-4 minutes.
- Add vegetables and cook until chicken loses its pink color and vegetables soften.
- Strain chicken and vegetables and return to the wok.
- Add sauce to wok and cook, stirring, until heated through and sauce is thickened.
- Serve over white rice or rice noodles.
Juicy chicken, red pepper, gorgeous vibrant broccoli with my best homemade teriyaki sauce, is one of the easiest dinners you will make! I shared this chicken stir fry recipe last year which is similar, only in a light lemon sauce and it's been so popular, I thought I would create something similar, with a different sauce. This basic recipe for a teriyaki stir-fry is totally customizable—use chicken, beef or even tofu—and it's made super easy thanks to pre-cut, frozen stir-fry veggies from Cascadian Farms™. This Slow Cooker Chicken Teriyaki is SO simple - it takes just a few minutes to throw into the crock pot and it always tastes amazing! Classic Chicken Teriyaki prepared in the authentic Japanese cooking method.
So that is going to wrap this up with this exceptional food teriyaki chicken stir-fry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
