Béchamel sauce for pastitsio
Béchamel sauce for pastitsio

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, béchamel sauce for pastitsio. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pastitsio is a favorite traditional Greek dinner recipe. It's a Greek version of lasagna- characterized by a white and creamy bechamel sauce used in place of marinara and a hint of cinnamon. And I think you'll find that this is one of the most delicious dinner recipes you've ever had! Pastitsio consists of luscious layers of baked seasoned ground beef, pasta, and a creamy béchamel sauce.

Béchamel sauce for pastitsio is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Béchamel sauce for pastitsio is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have béchamel sauce for pastitsio using 8 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Béchamel sauce for pastitsio:
  1. Take 8 tbsp flour
  2. Get 4 tbsp vegetable oil shortening
  3. Take 1 l fresh milk
  4. Prepare 3 eggs
  5. Prepare salt
  6. Get pepper
  7. Take nutmeg
  8. Take 1 cup grated cheese

Packed with veggies, this is a great way to make kids eat their veggies! I can't tell you guys how excited (or relieved !) I am to be finally sharing this recipe here. The Pastitsio (or Pastichio) is a famous Greek pasta bake with a spiced meat sauce and a silky béchamel. Nothing speaks family dinner better than Pastitsio!

Steps to make Béchamel sauce for pastitsio:
  1. Place all the ingredients together in a pot, except the cheese, the salt, pepper and the nutmeg. Turn on the heat.
  2. Mix constantly using a whisk until the sauce thickens. Finally, add the salt and pepper, the nutmeg and the grated cheese.

The Pastitsio (or Pastichio) is a famous Greek pasta bake with a spiced meat sauce and a silky béchamel. Nothing speaks family dinner better than Pastitsio! You may also know it as Greek pasta bake, and you know that this is the food to serve whenever you want your loved ones to sit around the. Greek Pastitsio - baked pasta dish by Greek chef Akis Petretzikis. A delicious Greek recipe made with ziti pasta, ground meat, béchamel sauce cheeses Pour the remaining béchamel sauce over the ground meat.

So that’s going to wrap this up for this special food béchamel sauce for pastitsio recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!