Crispy raw jackfruit cutlet (Echorer cutlet)
Crispy raw jackfruit cutlet (Echorer cutlet)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crispy raw jackfruit cutlet (echorer cutlet). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Crispy raw jackfruit cutlet (Echorer cutlet) is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Crispy raw jackfruit cutlet (Echorer cutlet) is something that I’ve loved my whole life.

Raw Jackfruit Cutlet or Echorer Chop is a traditional Bengali recipe. And this cutlet is Jain Friendly as this is pure veg recipe , without garlic or onion. Curry and spice: raw jackfruit curry / echorer dalna. Raw Jackfruit Potatoes In Microwave Basic Cake Chaat Masala Appetisers Vegetarian Food Recipe Collection Starters.

To begin with this recipe, we must prepare a few ingredients. You can have crispy raw jackfruit cutlet (echorer cutlet) using 19 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crispy raw jackfruit cutlet (Echorer cutlet):
  1. Take 1 small bowl cubed raw jackfruit
  2. Get 1 potato cubed
  3. Get 2 tbsp gramflour
  4. Make ready 1 onion chopped
  5. Make ready 1 tsp ginger paste
  6. Take 1 tsp garlic paste
  7. Prepare 1 tsp kashmiri red chilli powder
  8. Take 1/4 tsp turmeric
  9. Get 1/2 tsp garam masala
  10. Take 1 tsp meat masala
  11. Make ready 1 tbsp chopped coconut chips
  12. Prepare 1 tbsp raisins
  13. Make ready 3 green chillies chopped
  14. Make ready 1 tbsp chopped coriander
  15. Get 1 bowl breadcrumbs
  16. Get 2 sliced bread crumbs
  17. Get 4 tbsp cornflour and maida
  18. Get To taste salt and sugar
  19. Prepare 1 cup oil

Echor Cutlets(Raw jackfruit cutlets)।। Mouthwatering Veg Snacks।। How to make quickly and perfectly. Jackfruit Cutlet - Echorer Chop - Kathal ke Shami Kebab. Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard everything else. But do you know that most parts of a raw unripe jackfruit can be cooked as normal vegetable other than the thorny outer skin?

Instructions to make Crispy raw jackfruit cutlet (Echorer cutlet):
  1. Cube and boil raw jackfruit in little salted water.Discard water.Boil 1 potato and mash it with the jackfruit.Also add freshly ground bread slices.Add turmeric,red chilli powder,meat masala, garam masala, chopped coconut,gramflour (besan),salt and sugar to taste,ginger garlic paste,chopped green chillies and mash all.Heat 2 tbsp oil and fry chopped onion.Then add the mashed lump and toss till dry and well fried.Sprinkle raisins and chopped coriander and toss.
  2. Make cutlets out of the fried mix.Make a semi thick batter of cornflour and maida.Dip one cutlet in it and toss in breadcrumbs.Allow it to set for an hour in fridge.Then fry the cutlets golden brown.Serve with any dips of your choice or hot and sweet tomato sauce.

Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard everything else. But do you know that most parts of a raw unripe jackfruit can be cooked as normal vegetable other than the thorny outer skin? Here is a simple recipe to ma… Jackfruit Cutlets. Today's recipe is that of a cutlet my mother made recently. I never knew that until my MIL cooked once after marriage.

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