Beef pulao biryani
Beef pulao biryani

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef pulao biryani. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef pulao biryani is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Beef pulao biryani is something that I’ve loved my whole life. They are nice and they look wonderful.

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To begin with this recipe, we must prepare a few ingredients. You can cook beef pulao biryani using 25 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Beef pulao biryani:
  1. Prepare 1 kg beef
  2. Get 1 kg rice
  3. Take 1 cup dahi
  4. Get 6-7 piyaz
  5. Get lehsan 1 potli
  6. Prepare 1 piece adrak
  7. Get 10-12 green chilli
  8. Prepare 1 cup hara dhania
  9. Take 10-12 karri pata
  10. Take 2 tbsp zeera
  11. Make ready 2 tbsp sonf
  12. Prepare 2 tbsp sabut dhania
  13. Make ready 1 tsp kali mirch
  14. Prepare 3 barri elaichi
  15. Get 2 piece dar cheeni
  16. Get 8-10 long
  17. Get 2 badiyan phool
  18. Get 3 tbsp namak
  19. Take 3 tbsp pulao biryani masala
  20. Take 2 tbsp lal mirch
  21. Make ready 2 tbsp dhania powder
  22. Take 1/2 tsp chinees namak
  23. Take 1 tsp zarda colour
  24. Make ready 1/2 cup milk
  25. Take 1/2 cup ghee

Easy "beef biryani" recipe for foodies to make at home watching step by step video. Recommended for Muslims try on Eid Ramadan. Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat, long-grain If you've tried my chicken biryani or my shrimp biryani or my lamb/beef biryani then you know I know. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first.

Instructions to make Beef pulao biryani:
  1. Yakhni bnaney ke liye gosht mein 2 piyaz adrak lehsan dhania zeera sonf 1 tbsp namak sabut garam masala daal kar yakhni bana lein.
  2. 3 piyaz cut kar lein ghee mein fry kar lein
  3. Half dhania aur 5-6 hari mirchon ko koot lein.
  4. Yakhni mein se gosht nikal kar piyaz mein shamil karein.
  5. Thorra fry kar ke phr is mein dhania mirchen aur half cup dahi daal kar bhoon lein.
  6. 1 tbsp namak pulao biryani masala lal kuti mirch daal kar yakhni daalen.
  7. Chawal daalen aur chinees namak daal kar cover kar dein.
  8. 1 piyaz ko ghee mein fry kar lein
  9. Zarda colur ko 1/2 cup doodh mein mix karein.
  10. Dam ke time zarda coulr wala doodh daalen hara dhania green chilli aur karri pata phelayen
  11. Piyaz jo fry ki thi uska tarrka lagakar 15 se 20 mint ke liye dam de dein.
  12. Mazedar beef pulao biryani ready hai.

Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat, long-grain If you've tried my chicken biryani or my shrimp biryani or my lamb/beef biryani then you know I know. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. Perfect Beef Biryani with Genuine Spices for Eid (Spicy and Tender) - YouTube. How to make beef yakhni pulao by ijaz ansari. Easy Beef Pulao Recipe in English and Urdu.

So that is going to wrap this up for this special food beef pulao biryani recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!