Chicken keema stuffed cheesy potato balls
Chicken keema stuffed cheesy potato balls

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken keema stuffed cheesy potato balls. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Keema Balls is a super easy chicken starters recipe. Quick way to impress your guests! Stuffed potatoes balls with spicy keema inside and wrapped with crispy breadcrumb coating refreshes the childhood memories of living in a joint family with cousins and siblings. Dadi (grandma) use to make Aloo qeema patties with lots of love.

Chicken keema stuffed cheesy potato balls is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken keema stuffed cheesy potato balls is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken keema stuffed cheesy potato balls using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken keema stuffed cheesy potato balls:
  1. Make ready chicken
  2. Get potatoes boiled
  3. Prepare tomato chopped
  4. Make ready ginger garlic paste
  5. Take garam masala
  6. Make ready capcicum
  7. Get onion chopped
  8. Prepare cumin powder
  9. Prepare coriander powder
  10. Take kitchen king powder
  11. Prepare small bowl puffed rice powder
  12. Get egg
  13. Prepare Oil for fry
  14. Prepare cheese
  15. Prepare besan
  16. Prepare all purpose flour

Delicious and crispy mutton keema kola urundai which can be served as a appetizer for any parties. These balls turn out crispy and juicy as well. Chicken keema is a delicious Indian side dish made with chicken mince, spices, herbs, onions and tomatoes. Minced meat known as keema or qeema is used to make various dishes like curry, paratha, samosa, sandwiches, cutlets or keema balls.

Steps to make Chicken keema stuffed cheesy potato balls:
  1. At first cut onion,capsicum and tomato.Heat oil in a pan add onion fry till it turn brown add chicken fry for 2,3 minute s add capsicum and tomato.Now add all masala and cook until the chicken turn soft.I use chicken with bone butu may take boneless chicken.after cooking keep it aside for cooling.
  2. Now take boiled potato mash it nicely.add besan, flour, pinch of salt and pinch of garam masala,1/3 ts p red chilli powder.2 slices of cheese.make a dough.
  3. Now with chicken keema stuffing make balls.
  4. Heat oil in a pan.dip the balls in egg better than in puffed Rice powder and deep fry the balls till brown.Now it is ready to serve.garnish with tomato sauce,onion,cheese.

Chicken keema is a delicious Indian side dish made with chicken mince, spices, herbs, onions and tomatoes. Minced meat known as keema or qeema is used to make various dishes like curry, paratha, samosa, sandwiches, cutlets or keema balls. Chicken Keema Balls is an super easy chicken starters recipe. Quick way to impress your guests! Plan this without any worries for kids parties!

So that is going to wrap this up for this exceptional food chicken keema stuffed cheesy potato balls recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!