Beef Yakhni Pulao
Beef Yakhni Pulao

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, beef yakhni pulao. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beef Yakhni Pulao is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Beef Yakhni Pulao is something which I have loved my entire life. They’re nice and they look fantastic.

بیف یخنی پلاؤ I Beef Yakhni Pulao Banane ka Tarika by cooking with Asifa. Enjoy this Delicious Beef pulao Recipe by Zaiqa (Eid Special) with your friends and family for more delicious recipes Subscribe Zaiqa. Beef yakhni pulao is wonderful pulao recipe in which rice cooked in beef stock. On Eid-ul-Adha Pakistani people love to make it with fresh meat and it tastes really good when cooked with fresh meat.

To get started with this recipe, we have to prepare a few components. You can have beef yakhni pulao using 20 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Beef Yakhni Pulao:
  1. Take 1 Kg beef
  2. Take 1 Kg rice
  3. Make ready 1/2 cup dahi
  4. Get 8-10 green chilli
  5. Prepare piyaz 4 adad
  6. Take 1 lehsan
  7. Get 1 piece adrak
  8. Take 2 Tbsp podina
  9. Take 1 Tbsp zeera
  10. Take 1 Tbsp sookha dhania
  11. Prepare 1 Tbsp sonf
  12. Make ready 1/2 Tsp ajwain
  13. Take 1 Tbsp kali mirch
  14. Take barri Elaichi 3 adad
  15. Make ready daar chini 2 tukrey
  16. Make ready 2-3 badiyan phool
  17. Take 2 Tbsp namak
  18. Get pani 1 jug
  19. Make ready 1 pinch zarda colur
  20. Make ready ghee as required

Try this delicious and unique beef yakhni pulao recipe and enjoy your dinner with your family and friends. You will find different taste in this pulao due to orange juice. Vegetable yakhni pulao Recipe with step by step photos. Yakhni pulao is amongst the top ten rice dishes of mine, obviously the first being a Hyderabadi veg Biryani and the Veg pulao recipe.

Steps to make Beef Yakhni Pulao:
  1. Pressure mein gosht pani aur sabut garam masala daalen.
  2. 2 adad piyaz, lehsan aur adrak ka tukra add karein.
  3. 30 mint tak slow flame par rakh dein.
  4. Gosht gal jaye to yakhni drain kar lein.
  5. Gosht nikal kar aik plate mein rakh lein.
  6. Piyaz cut karein hari mirchon ko koot lein.
  7. Pateeli mein ghee daal kar piyaz ko light brown kar lein aur sth he us mein gosht ko fry kar lein.
  8. Phr is mein hari mirchen add karein aur sth he dahi bhi shamil karein.
  9. Achi tarah masala sa bhoon lein.
  10. Chawal daalen aur sth he jitni zaroort ho yakhni shamil karein.
  11. Cover kar dein 10 mint ke liye.
  12. Piyaz ko alag pan mein thorra brown kar lein.
  13. Jab dam deney lgen to green chilli podiney ke patey zarda coulr daalen.
  14. Piyaz jo alag se brown ki thi wo add karein.
  15. Dam de dein 15 mint tak.
  16. Mazedar beef yakhni pulao ready hai.

Vegetable yakhni pulao Recipe with step by step photos. Yakhni pulao is amongst the top ten rice dishes of mine, obviously the first being a Hyderabadi veg Biryani and the Veg pulao recipe. Chicken Pulao/Chicken Yakhni Pulao Recipe(In Urdu/Hindi)How To Make Chicken Yakhni Pulao purani delhi ki shadiyon wali white pulao/بیف یخنی پلاؤ/beef yakhni pulao recipe by zareen fatima. Yakhni Pulao is an Indian dish friends serve to let you know you are an honored guest. Yakhni Pulao is a relatively quick dish and boasts vibrant flavors and textures.

So that’s going to wrap it up for this exceptional food beef yakhni pulao recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!