Crispy cutlets recipe with leftover rice and bread crumbs
Crispy cutlets recipe with leftover rice and bread crumbs

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crispy cutlets recipe with leftover rice and bread crumbs. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Press bread crumbs firmly into the meat on both sides. Bread cutlet recipe with step by step photos - Crispy and tasty cutlets made with bread and mixed veggies. these bread cutlet make for a nice evening Tips for making bread cutlet recipe. Keep the remaining extra bread crumbs in the freezer. Pressure cook potatoes with enough water just about. sandwich or burger recipe. one such popular cutlet which had arrived lately in the market is the rice cutlet recipe made with leftover rice and choice of rice and vegetables makes it filling and hence the dish is not just limited as a snack. i personally make these and stuff it up with either sandwich or.

Crispy cutlets recipe with leftover rice and bread crumbs is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Crispy cutlets recipe with leftover rice and bread crumbs is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have crispy cutlets recipe with leftover rice and bread crumbs using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crispy cutlets recipe with leftover rice and bread crumbs:
  1. Take 1 cup Cooked rice-
  2. Take Boiled and mashed potatoes- 2 medium size
  3. Get Bread crumbs- as required
  4. Make ready Green chillies- 1 chopped
  5. Get 1 tsp Red chilli powder-
  6. Take 1 tsp Chat masala-
  7. Prepare to taste Salt-
  8. Get Oil- for frying

Breaded ChickenFresh From Tupperware. chicken, coarse kosher salt, chicken cutlets, Greek yogurt, chicken. To make bread crumbs: Trim the crust off the bread and discard, tear bread into pieces. Leftover Rice Cutlets Tikki crispy outside soft inside taste delicious easy quick kids friendly healthy as loaded with veggies and could make without oil. · Cheese Garlic Bread Recipe: Learn how to make garlic cheesy toast on tawa for kids or for lunchbox. Click here for step by step instructions.

Instructions to make Crispy cutlets recipe with leftover rice and bread crumbs:
  1. Firstly, in a bowl take 1 cup cooked rice and mashed smooth
  2. Add 2 boiled and mashed potatoes and bread crumbs
  3. Add 1 tsp chilli powder and salt, Chaat masala, green chillies (chopped)and mix well.
  4. Shape the mixture into small to medium sized balls
  5. Heat tha oil in a deep kadai and deep- fry a few balls at a time on a medium flame till they turn golden brown in colour from all the sides
  6. Serve the crispy cutlets with tomato katchup.

Leftover Rice Cutlets Tikki crispy outside soft inside taste delicious easy quick kids friendly healthy as loaded with veggies and could make without oil. · Cheese Garlic Bread Recipe: Learn how to make garlic cheesy toast on tawa for kids or for lunchbox. Click here for step by step instructions. Tender, crispy pork steaks that are so easy to make. In another, mix egg and worcestershire sauce. Coat steaks with flour, eggs, then crumbs.

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