Soy Milk Cream - OK For Those With Allergies
Soy Milk Cream - OK For Those With Allergies

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, soy milk cream - ok for those with allergies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Soy Milk Cream - OK For Those With Allergies is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Soy Milk Cream - OK For Those With Allergies is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook soy milk cream - ok for those with allergies using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Soy Milk Cream - OK For Those With Allergies:
  1. Make ready Soy milk
  2. Make ready Cornstarch
  3. Prepare and 1 teaspoon Soft light brown sugar
  4. Get Honey
  5. Get few drops Vanilla extract
Instructions to make Soy Milk Cream - OK For Those With Allergies:
  1. Put the sugar and cornstarch in a sauce pan.
  2. Blend them together with a whisk. This is to save the trouble of sifting the ingredients to prevent lumps from forming.
  3. Pour in a bit of the soy milk and mix well. Add the honey and vanilla extract and continue mixing.
  4. Add more soy milk, a little at a time.
  5. Once all of the soy milk has been added, heat on the stove top. Set on low heat while mixing with a whisk. Remove from heat while it is still on the runny side.
  6. Pour it into a tray, and wrap it in plastic wrap until you use it.

So that is going to wrap it up with this exceptional food soy milk cream - ok for those with allergies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!