Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, southern fried tilapia. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Heat oil over medium-high heat in a large frying pan or deep fryer. Season again with salt as soon as your take them out of the pan or fryer. Season tilapia filets generously with salt and pepper, then dip each in flour mixture, shaking off any excess flour. Place on a clean plate or baking sheet.
Southern fried tilapia is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Southern fried tilapia is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook southern fried tilapia using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Southern fried tilapia:
- Prepare 1 lb tilapia
- Get 2 cup vegetable oil
- Prepare 1 envelope sazon goya seasoning
- Get 1 dash salt
- Make ready 1 dash fresh ground pepper
- Make ready 1 cup zatarain's crispy fish fry
Mix the onion and garlic together, then rub the mixture over both sides of the fillets and set to one side. Mix the corn meal and Old Bay seasoning thoroughly, then spread out on a platter. Coat tilapia fillets lightly, but thoroughly with corn meal and Old Bay mixture. Mix all seasonings together and evenly coat fish on both sides.
Steps to make Southern fried tilapia:
- Heat oil to medium high heat
- Season tilapia with all seasoning
- Make sure every piece of tilapia gets equally seasoned
- Put fish fry into a container with a lid.
- Take tilapia and place it in the container. Shake container around until fish is evenly coated.
- Fry tilapia for about 5 minutes on each side
- Place on a pile of paper towles to soak up excess oil
- Serve hot and enjoy
Coat tilapia fillets lightly, but thoroughly with corn meal and Old Bay mixture. Mix all seasonings together and evenly coat fish on both sides. In a small bowl, whisk together milk and eggs. In a large bowl, mix together the flour and cornmeal. Dip the tilapia into the egg mixture and then into the dry mixture.
So that is going to wrap this up with this exceptional food southern fried tilapia recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
