Easy Kalbi Gukbap
Easy Kalbi Gukbap

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy kalbi gukbap. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Easy Kalbi Gukbap is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Easy Kalbi Gukbap is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy kalbi gukbap using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Kalbi Gukbap:
  1. Get 30 grams Beef (thinly sliced or scraps etc.)
  2. Make ready 90 grams Hot cooked white rice
  3. Prepare 80 grams Kimchi
  4. Make ready 1 Egg
  5. Make ready 1 tsp Sesame oil
  6. Prepare 300 grams Water
  7. Make ready 1 1/2 tsp Chicken soup stock granules
  8. Get 1 dash Soy sauce
  9. Get 1 Green onions or scallions
Instructions to make Easy Kalbi Gukbap:
  1. Cut the beef into bite-sized pieces and beat the egg. Cut the larger pieces of kimchi into smaller pieces.
  2. Heat some sesame oil in a pot and sauté the beef. Season lightly with salt and pepper.
  3. Once the meat has cooked through, add the water and soup stock granules. When it comes to a boil, skim off any scum.
  4. Add the kimchi (leave a little bit to add later) and soy sauce for flavor. Add the rice and simmer for 5-10 minutes or until it becomes your preferred consistency.
  5. Turn off the heat and swirl in the egg from Step 1. Cover with a lid until the egg becomes halfway cooked.
  6. Serve it in a dish, top with kimchi and scallions, and serve. Optionally drizzle with sesame oil.

So that is going to wrap this up for this special food easy kalbi gukbap recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!