Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, meat buns. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meat Buns is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Meat Buns is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have meat buns using 30 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Meat Buns:
- Make ready Arabic Dough
- Get 1 cup warm water
- Get 1 tbs yeast
- Take 1 cup flour
- Prepare 1 tsp salt
- Prepare 1 tbs oil
- Take 2 tbs milk powder
- Make ready 2 tbs oil
- Make ready 1 cup flour
- Prepare Steak filling for Buns
- Get 500 g rump steak cut in cubes
- Prepare 1 medium red onion sliced
- Prepare Pinch methi (fenugreek)
- Make ready Pinch Jeeru (cumin)
- Prepare Pinch Black mustard seeds
- Make ready 1/2 tbs vinegar
- Get 1 tomato cubed/grated
- Make ready 1 tsp Dhania powder
- Prepare 1 tsp Jeeru powder
- Take 2 tsp Rajahs mild curry powder adjust to taste
- Get 1 tsp crushed garlic
- Prepare 1/2 tsp crushed ginger
- Get 1 tsp red masala
- Prepare 1 tbs Soya sauce
- Take 1-2 tbs Worcestershire sauce
- Make ready 1 tsp steak & chops spice
- Take 1 tsp Barbecue spice
- Make ready 2 tbs oil
- Take 2 tbs Chopped Dhania and spring onions
- Get 1 potato cubed and boiled till soft
Instructions to make Meat Buns:
- Mix warm water, yeast, flour, salt, oil, milk powder and set aside for 10-15 minutes. Add flour and oil. Knead into a smooth dough. Set aside 45 mins. Punch down and form small balls.
- Fry red onions in oil together with the dry whole spices (methi (fenugreek), Jeeru (cumin) and Black mustard seeds) until colour begins to change.
- Add cubed steak and vinegar Soya sauce and Worcestershire sauce and boil for at least 20 minutes
- Once water has dried out add all the spices (red masala, steak & chops spice, Barbecue spice) and the chopped tomato crushed garlic and ginger. Mix nicely and cook until the spices are nicely absorbed and the meat is tender.
- Add the boiled cubed potatoes and mix into the cooked steak so the potatoes are coated in the spices and simmer for a few minutes
- Remove from heat and add your chopped greens (Dhania and spring onions). Mix nicely and allow to cool completely before filling in the buns
- Make a small ball with the dough and flatten put the filling in the center and seal at the bottom
- Place on a greased oven tray. Egg wash and sprinkle with black poppy seeds. Bake at 180 degrees for 18 -20 mins until nicely browned
So that is going to wrap it up with this special food meat buns recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
