Samosa from leftover roti
Samosa from leftover roti

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, samosa from leftover roti. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Samosa from leftover roti is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Samosa from leftover roti is something that I have loved my whole life.

Samosa is one snack that every Indian loves to have, but samosa made from leftover roti or chapati tastes extraordinary. Check this easy sweet and sour samosa recipe made from leftover rotis. For detailed written recipe, tips and full video click. Try This Amazing Recipe Of Samosa With Leftover Roti.

To get started with this particular recipe, we must first prepare a few components. You can cook samosa from leftover roti using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Samosa from leftover roti:
  1. Take 4 Leftover roti
  2. Make ready 4 Boiled potato big size
  3. Make ready 1 Pyaj kata hua
  4. Get 1 tsp Adrak lahsun ka paste
  5. Take 1 Tomato kata hua
  6. Get to taste Haldi
  7. Take to taste namak
  8. Prepare as needed Oil for deep frying
  9. Make ready 1 teaspoon Garam masala
  10. Prepare 1 tsp Mirch powder

Leftover recipe leftover Roti recipe Roti samosa very delicious and very tasty and crispy eating anytime try this recipe at your. बची हुई रोटी से बनाये स्वादिष्ट समोसा,Roti Samosa , Leftover Roti Samosa Recipe ,Lockdown Roti Samosa,Roti . You could also use leftover rotisserie chicken too. But first I bet you're wondering why on earth we have turkey curry in our samosas? In the movie they are having a turkey curry buffet with the leftovers from Christmas and it got me thinking of what I would do if I had.

Steps to make Samosa from leftover roti:
  1. Pehle bharaban prastut karein pan me oil dale pyaz aur tomato dalkar bhune fir adrak lahsun ka paste dalkar bhune mirch powder namak aur haldi dalkar bhune thoda garam masala aur hara dhania dale aur uble hue allu mash karke achhse mila lijiye aur gas se utar de
  2. Maida ka paste banane ke liye 1 spoon maida aur 1 spoon cornflour me thoda pani milakar ek gadha ghol banae - Fir rotiyan do pieces me bich se cut karle fir samosa jaise fold karte hen fold karein ander bharaban bhare aur kinaro ko maida ka ghol banakar chipka le aur tel me deep fry karle ekdum halki anch par nehi toh samose crispy nehi banenge ready ho gaya apka samosa from leftover roti

But first I bet you're wondering why on earth we have turkey curry in our samosas? In the movie they are having a turkey curry buffet with the leftovers from Christmas and it got me thinking of what I would do if I had. This samosa kadhi chaat is totally irresistible. Hot samosas topped with an innovative coconut kadhi, khajur imli ki chutney and Traditionally, samosas are served with chutney or chole, but this samosa kadhi chaat recipe which is a personal favourite of mine, is a bit. Nadiya Hussain shows you how to make cheat's samosas using leftovers and tortilla wraps.

So that is going to wrap it up for this special food samosa from leftover roti recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!