Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, leftover boiled rice cutlets. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Leftover boiled rice cutlets is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Leftover boiled rice cutlets is something that I have loved my whole life. They’re fine and they look wonderful.
Turn the left over rice into crispy and yummy cutlets with a perfect recipe of Rice Cutlets. It serves as quick and tasty snack recipe plus not food wastage. So watch and learn how to make Rice Cutlet at home with chef Ruchi Bharani only on Rajshri Food. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. rice cutlet recipe with stepwise photos. crisp and delicious rice cutlets made from left over rice. rice cutlet recipe is very easy to prepare. you just At times some cooked rice spills over and you have a bowl of cooked rice staring at you.
To get started with this particular recipe, we have to first prepare a few components. You can cook leftover boiled rice cutlets using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover boiled rice cutlets:
- Get 1 cup boiled rice
- Get 1 boiled potato
- Make ready 1 chopped onion
- Make ready 1 tsp chopped green chillies
- Get 1 tsp chopped ginger
- Get 1 tsp chopped garlic
- Get leaves Chopped coriander
- Prepare leaves Chopped mint
- Make ready Salt
- Take 1/2 tbsp red chilli powder
- Make ready 1 tsp white cumin powder
- Get 1/2 tsp turmeric powder
- Prepare 1/2 tsp garam masala
- Take 1 beaten egg to make layer around cutlets
- Take 3 tbsp oil to fry
Serves as a great appetizer for your guest! Rice Cutlets - perfectly crispy & crunchy and is best accompaniment for your evening tea. By adding few ingredients it becomes a whole new dish! Vegetable Rice Cutlet Recipe are rice cutlets made with boiled rice blended with mix vegetables.
Steps to make Leftover boiled rice cutlets:
- In a bowl, add cooked rice, boiled potato, chopped ingredients and all the spices mentioned above.
- Mix and mash them well.
- Make small patties with the help of jam bottle cap and a piece of plastic bag.
- Dip into the beaten egg and fry them to golden colour.
By adding few ingredients it becomes a whole new dish! Vegetable Rice Cutlet Recipe are rice cutlets made with boiled rice blended with mix vegetables. It serves as a great party appetizer. Serve Vegetables Rice Cutlet Recipe with Green chutney or ketchup. Rice cutlets are perfect snack recipe which can be made using leftover overcooker rice as well as fresh rice.
So that is going to wrap this up for this exceptional food leftover boiled rice cutlets recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
