Sweet Italian Sausage Vegetable Ziti
Sweet Italian Sausage Vegetable Ziti

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sweet italian sausage vegetable ziti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ziti and Italian sausage baked with mushrooms, onion, celery, mozzarella and a simple tomato sauce. Continue layering the way you desire. Throw in some Italian sausage and sweet peppers, and the smell of this baked casserole will lure everybody into the kitchen even though the sun's While the baked ziti is in the oven, all you need to do is throw together a salad, or steam (or grill!) some vegetables to serve with it. This amazing baked ziti recipe is lightened up with roasted vegetables.

Sweet Italian Sausage Vegetable Ziti is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sweet Italian Sausage Vegetable Ziti is something which I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook sweet italian sausage vegetable ziti using 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Sweet Italian Sausage Vegetable Ziti:
  1. Take 4 quarts water
  2. Take 1 tablespoon salt
  3. Make ready 12 ounces ziti pasta
  4. Prepare 2 ounces olive oil
  5. Get 8 ounces sweet Italian turkey sausage link – remove from the skin (pork works great too)
  6. Get 5 cloves garlic – chopped
  7. Get 1 small Vidalia onion – julienne
  8. Get 1/2 teaspoon fennel seed
  9. Make ready 1/2 teaspoon oregano
  10. Take 1/2 teaspoon black pepper
  11. Take 1 small jalapeno (if you like it spicy leave the seeds in) – finely chopped
  12. Get 1 medium red bell pepper – julienned
  13. Take 3 ounces button mushroom – quartered
  14. Make ready 14 1/2 ounces petite diced tomatoes
  15. Take 2 ounces tomato paste
  16. Get 8 ounces heavy cream
  17. Make ready as needed salt
  18. Get 8 leaves basil – chiffonade cut (fine ribbon)
  19. Make ready as desired Parmesan cheese

Yes, the sauce is made from scratch but the few extra minutes it takes is well worth it in the end. What Meat is in Baked Ziti? I like to use sweet Italian sausage. Usually it is sold in casings.

Steps to make Sweet Italian Sausage Vegetable Ziti:
  1. Bring the water to a boil with the salt. Cook the pasta per the box directions. Drain and place in a covered bowl.
  2. In a large sauce pot break up the sausage and saute the sausage with the olive oil until lightly browned about 4 minutes over a moderately high heat
  3. Add the garlic and the onions and cook for 2 minutes.
  4. Add the fennel seed, oregano and black pepper.
  5. Add the jalapenos and the red bell peppers and cook for 2 minutes.
  6. Add the diced tomatoes with juice the tomato paste and heavy cream and simmer for 10 minutes.
  7. Adjust the seasoning with salt as needed Add the cut basil and add just before service.
  8. Toss with the pasta and serve.

I like to use sweet Italian sausage. Usually it is sold in casings. Whether you prefer it sweet or spicy, Italian sausage is a great go-to protein any weeknight. Blending Italian sausage and beef together gives it a slightly spicier, more interesting flavor and a richer Italian sausage pasta is often made with red sauce, but this creamy baked ziti makes a nice. Whatever you do, don't feel wed.

So that is going to wrap this up for this exceptional food sweet italian sausage vegetable ziti recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!