Daal wala parantha
Daal wala parantha

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, daal wala parantha. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Want your kid to eat Roti everyday. Don't miss out on this simple Protein packed indian flat bread. Urdu cooking recipe of Daal Wala Paratha, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Tasty Dal Paratha Recipe - Daal Paratha New Style Easy Quick Make Kitchen Recipe

Daal wala parantha is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Daal wala parantha is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have daal wala parantha using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Daal wala parantha:
  1. Get 1 bow channe ki daal ka atta
  2. Prepare 2 onions barrek cut hoye
  3. Take 2 spoon green chilli paste
  4. Make ready 1 spoon red chilli powder
  5. Take 1 spoon dhaniya powder
  6. Make ready 1 spoon jeera powder
  7. Get to taste Salt according
  8. Prepare Half spoon gram masla

Paratha is a common meal of Pakistani cuisine, usually eat at breakfast and lunch time. I like your daal bhara paratha because you gave it in very easy manner. Chana dal paratha recipe with step by step photos - one more popular paratha made in Punjabi This is a filling paratha because of the addition of chana dal. The paratha best goes with green.

Instructions to make Daal wala parantha:
  1. In sab ingredients ko atte main dal kar atta gondh le
  2. Ab is ki loi banle isko thoda sa bel le isme ghee lagaye or square ya triangle shape de
  3. Tave par ghee lagaye or parantha sake le
  4. Serve with curd

Chana dal paratha recipe with step by step photos - one more popular paratha made in Punjabi This is a filling paratha because of the addition of chana dal. The paratha best goes with green. Methi Daal Paratha Recipe By Food Fusion. A paratha is a flatbread that originated in the Indian subcontinent. It is still prevalent throughout Pakistan, India and Burma, where wheat is grown and is.

So that’s going to wrap it up with this exceptional food daal wala parantha recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!