Blood orange cake - with a vegan option
Blood orange cake - with a vegan option

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, blood orange cake - with a vegan option. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Vegan Blood Orange Upside-Down Cake If you're active on the Gram, may have noticed that I am mildly obsessed with blood oranges right now. They're in season from December to May (that may vary depending on where you live), and they're one of the few things I truly enjoy about winter. Great recipe for Blood orange cake - with a vegan option. This is a wonderful, moist cake that works great with a morning cup of coffee or tea 😍 Adding the syrup is not essential; but if you're feeling a bit extra, it adds another layer of flavour 😋 I've also made a vegan.

Blood orange cake - with a vegan option is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Blood orange cake - with a vegan option is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have blood orange cake - with a vegan option using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Blood orange cake - with a vegan option:
  1. Prepare 2 blood or regular oranges, whole
  2. Make ready 3 eggs - or the vegan alternative: 1 flaxseed ‘egg’ (1tbsp ground flaxseed and 2 1/2 tbsp water mixed and settled for at least 10mins) + 2 tbsp apple sauce
  3. Prepare 1/3 cup runny honey - replace with maple syrup if vegan
  4. Take 1 tsp vanilla extract
  5. Prepare 2 cups ground almonds
  6. Make ready 1 tsp baking powder
  7. Make ready For a quick syrup
  8. Make ready Juice and zest of 1 orange
  9. Take 1-2 tsp runny honey - replace with maple syrup if vegan
  10. Get Splash or two of water

Vegan Blood Orange Cake, so moist and zesty. It has chia seeds and both Blood Orange zest and juice. Today, I'm gonna show you how to make a special dish, blood orange cake - with a vegan option. This time, I am going to make it a little bit unique.

Instructions to make Blood orange cake - with a vegan option:
  1. In a pan of water, boil the two oranges whole for 1 hour. Cool.
  2. Preheat oven to 160C.
  3. Once the oranges are cool, blitz in a food processor/ blender til smooth-ish. I like some texture.
  4. Mix the oranges, honey, eggs and vanilla.
  5. Add the ground almonds and baking powder. Mix well.
  6. Put the mix into a lined 20cm baking tin. Bake for 40-45 mins. Let the cake cool in the tin for at least 15 mins.
  7. The cake is beautiful on its own 😍 But if you want to make a syrup, gently simmer the syrup ingredients in a pan until they reduce a bit. Then either serve on the side. Or make lots of holes in the cake when it’s baked but while still in the tin, and pour the syrup in. Enjoy 😋

Today, I'm gonna show you how to make a special dish, blood orange cake - with a vegan option. This time, I am going to make it a little bit unique. Blood orange cake - with a vegan option is one of the most popular of recent trending meals. Making a blood orange vegan vanilla cake is a great way to impress your friends and family without actually putting in too much time or effort. Combing sweet vanilla cake base with tangy blood oranges is the perfect way to jazz up your dessert!

So that is going to wrap this up for this exceptional food blood orange cake - with a vegan option recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!