Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, stuffed spaghetti bread. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed spaghetti Bread is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Stuffed spaghetti Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.
Use leftover cooked spaghetti, meatballs, and sauce plus premade pizza dough to create this fun pizza roll that the kids will love. Here's what you need: large spaghetti squash, boneless, skinless chicken breasts, eggs, flour, italian bread crumb, marinara sauce, shredded mozzarella cheese, grated parmesan cheese. This hearty, healthy spaghetti squash stuffed with zesty Mexican flavors is perfect for putting a twist on your typical It's spicy and zesty and just about the best thing since sliced bread. Spaghetti and meatballs are always a hit in my house.
To begin with this particular recipe, we must prepare a few ingredients. You can have stuffed spaghetti bread using 7 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed spaghetti Bread:
- Make ready 1 1/2 loaf Rhoades loaf bread comes in 3 pack
- Make ready 2 cup Cooked Spaghetti with sauce and desired meat I add onion and garlic
- Prepare 1 1/2 cup Mozzarella cheese - cubed
- Prepare 1 Parsley
- Take 1 Parmesan
- Make ready 1 Egg white
- Prepare 1 Garlic powder
While tasty, there are other uses for spaghetti beside spaghetti and meatballs. Open the pantry, grab a box and give these recipes a. This Southwestern Stuffed Spaghetti Squash is a great way to change things up for a meatless meal during the week. It's easy, fast and good for you!
Instructions to make Stuffed spaghetti Bread:
- Thaw frozen bread, then let set out for 3 hrs at room temp
- Roll out dough on sprayed counter or on parchment paper…should be like 17 inches long and 14 inches wide
- Cover with plastic wrap for 15 mins
- Start boiling noodles and cooking hamburger/Itilian Sausage or how ever desired
- Pre heat oven 350
- Place Spaghetti in middle of dough and long ways so thetes about5 inches away from sides and end
- Then cut dough 1 and half inches on sides all the way up and braid up and tuck in.. You will see certian spots that show speg.
- Then brush egg white on top
- Add parmesian, garlic powder and parsley
- Put in oven for 35 mins until golden
This Southwestern Stuffed Spaghetti Squash is a great way to change things up for a meatless meal during the week. It's easy, fast and good for you! Scrape the vegetables and butter into a large bowl. Enjoy this Southwestern Stuffed Spaghetti Squash for lunch or dinner. It is very satisfying, hearty and healthy with bold Mexican flavors!
So that is going to wrap this up with this exceptional food stuffed spaghetti bread recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
