Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, nyama choma. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Nyama Choma is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Nyama Choma is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook nyama choma using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Nyama Choma:
- Take 2 kg beef
- Take 1 teaspoon black pepper
- Prepare 1/4 teaspoon cloves
- Make ready 100 ml water
- Prepare 1/4 teaspoon salt
Instructions to make Nyama Choma:
- Place meat in a sufuria
- Add salt,black pepper,cloves and add water and bring to boil for 15 minutes
- Remove beef and place in a tray
- On a hot jiko place a grill
- Place boiled beef on the grill
- Turn beef preiodically to avoid burning. let for 20 minutes or until golden brown.
- Place in a wooden board and cut into sizeble pieces and transfer into a tray.
- Serve with hot ugali and kachumbari
So that’s going to wrap this up with this special food nyama choma recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
