Spaghetti with a Meat Sauce
Spaghetti with a Meat Sauce

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, spaghetti with a meat sauce. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spaghetti with a Meat Sauce is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Spaghetti with a Meat Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

Fresh ideas what to cook next. Easy to cook recipes for Free. Salt and fresh ground black pepper. Cook and stir until meat is brown and vegetables are tender.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook spaghetti with a meat sauce using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti with a Meat Sauce:
  1. Prepare 1 lb hamberger meat
  2. Make ready 1 lb Italian sausage
  3. Take 1 (15 oz) can tomatoes sauce
  4. Make ready 1 (45 oz) Rangu Traditional Sauce (that's our favorite)
  5. Take 1 diced sweet onion
  6. Make ready 1 dice whole head garlic
  7. Prepare 1 tsp salt
  8. Take 1 tsp pepper
  9. Take 1 tbsp Italian seasoning
  10. Prepare 1 tbsp basil
  11. Get 1 large bag of thin spaghetti
  12. Take olive oil

This will add incredible flavor to the spaghetti meat sauce. Add the remaining can of sauce. Add the ground beef that you set aside back to the pan. You want to mix this around to make sure that the beef gets fully covered with sauce.

Steps to make Spaghetti with a Meat Sauce:
  1. Bring large pot of water to boil, then break spaghetti into 1/3 and place in boiling water for 6 minutes. Remove from heat, the drawing water off and set aside.
  2. In a large pot on medium high pour in some olive oil for sautéing garlic and onion. Add both meats and cook till meat is done.
  3. Add Rangu Sauce, tomato sauce and all seasonings, stir to mix all well together. Turn heat down and simmer 10 to 20 minutes. Enjoy!!

Add the ground beef that you set aside back to the pan. You want to mix this around to make sure that the beef gets fully covered with sauce. Add the can of crushed tomatoes, carefully adding this to the pan because it is going to want to splatter. Half way through cooking, uncover the pot and stir the spaghetti and meat sauce a few times so the spaghetti doesn't stick to the bottom. The spaghetti will continue to cook after you turn off the heat and the sauce will reduce on its own as the spaghetti "soaks up" the meat sauce.

So that is going to wrap it up for this special food spaghetti with a meat sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!