Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, extra cheesy mac and cheese. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
It's nearly the universal comfort food, and there are SO many variations! I love how cheesy it is. I made it with extra sharp cheddar and gruyere. I used lactose free whole milk and the sauce thickens just fine.
Extra cheesy mac and cheese is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Extra cheesy mac and cheese is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook extra cheesy mac and cheese using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Extra cheesy mac and cheese:
- Prepare 1 box pasta of choice I used medium shells
- Get 2 1/4 cup mild cheddar cheese
- Get 1/2 cup mozzarella cheese
- Get 1 cup milk I use 2%
- Prepare 1 black pepper to taste
- Get 1 light adobo to taste
- Take 2 tbsp butter or margarine
- Take 2 tbsp flour
There's this y'all… Extra cheesy homemade mac and cheese. It's noodles, milk, lots of sharp cheddar cheese, parmesan cheese, and American cheese (can sub mild cheddar). He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper.
Instructions to make Extra cheesy mac and cheese:
- Cook pasta as directed by your box. Drain amd set aside.
- In a large skillet or medium sauce pan melt butter on medium heat.
- Once completely melted add flour and whisk together. Wisk continuously until slightly browned.
- Wisk in milk a 1/4 cup at a time making sure all lumps are gone before adding more.
- Now add 2 cups of cheddar a hand full at a time wisk in continuously.
- Once cheddar is fully melted add your mozzarella cheese the same way you did the cheddar.
- Season cheese sauce with black pepper and adobo to your liking.
- Pour you pasta into baking dish I used a 9x11 pan and pour your cheese sauce over top. Mix well so all pasta is coated.
- Sprinkle remain cheddar on top and bake at 350 for 20 minutes until additional cheese is melted.
He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe. Extra Cheesy Crock Pot Mac and Cheese. One more note before all the cheesy goodness… slow cookers will cook this dish wildly different.
So that’s going to wrap it up with this exceptional food extra cheesy mac and cheese recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
