Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, whole wheat oats jaggery cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
If you like Cakes and desserts but worried about your diet this healthy oatmeal cake with grain seeds may be the solution for you. This whole wheat jaggery cake is a healthier take on the classic pound cake. This delightful cake is moist, light, and airy and a perfect companion for your evening tea! This whole wheat oats chocolate cake was moist, soft, lightly sweet and delicious with chocolate sauce topping.
Whole wheat oats jaggery cake is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Whole wheat oats jaggery cake is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have whole wheat oats jaggery cake using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Whole wheat oats jaggery cake:
- Prepare 1 cup whole wheat flour
- Get 1 cup chocolate cream biscuits
- Make ready 1/2 cup oats
- Make ready 100 gm jaggery or gurd
- Make ready 2 tbsp sugar
- Prepare 1/2 cup dry fruits
- Take 1 tbsp baking powder
- Get 1 tsp baking soda
- Make ready 1/2 tsp Eno or fruit salt
- Prepare 1 cup warm milk
- Make ready 2 banana
- Get 1/2 cup milk powder
- Prepare 1/4 cup oil or butter
See how to make healthy atta biscuits in cooker using idli stand. Learn to prepare whole wheat biscuits without oven. I wanted to try a whole wheat cake without sugar ever since I started baking at home. I have tried a few recipes, but I found this recipe turns out perfect This whole wheat jaggery cake can be given to toddlers after one year to satisfy their sweet tooth.
Steps to make Whole wheat oats jaggery cake:
- Take a mixer jar add cream biscuits,oats, grind it dry, keep it aside
- Again take a mixer jar add banana, jaggery and sugar grind it till smooth battle, now pour it in a large mixing bowl
- Now add cream biscuits and oats powder in the battle and mix it well
- In same mixing bowl take a strainer add all dry ingredients like whole wheat, milk powder, baking powder baking soda,strain it and mix it all together with cut and fold technique
- Now add milk and make a soft and fluffy battle, now add oil and mix it well, lastly add 1/2teasp of Eno to react our cake batter
- Now take a cake mould, griss it and dust it with flour evenly now pour the battle in mould, sprinkle chopped dry fruits
- Pre heat the oven at 180° now place the cake mould in oven for 35 to 40 min, or till it cooked or rise, after it once we have to checked with knife,if knife is out clean,cake is completely bake, now de mould the cake and serve it,
I wanted to try a whole wheat cake without sugar ever since I started baking at home. I have tried a few recipes, but I found this recipe turns out perfect This whole wheat jaggery cake can be given to toddlers after one year to satisfy their sweet tooth. You can also check more healthy cake and muffin. Crispy Whole Wheat Jaggery Cookies are the perfect accompaniment to your chai! These Whole Wheat Jaggery Cookies turned out really crispy and yummy and went so well with my chai.
So that’s going to wrap this up with this special food whole wheat oats jaggery cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
