Our Family's Chicken Nanban
Our Family's Chicken Nanban

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, our family's chicken nanban. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Our Family's Chicken Nanban is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Our Family's Chicken Nanban is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have our family's chicken nanban using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Our Family's Chicken Nanban:
  1. Make ready 2 Chicken Thigh or Breast Meat
  2. Get 1 Cake flour
  3. Make ready 1 Beaten egg
  4. Get 1 Vegetable oil (for deep frying)
  5. Make ready 1 Tartar Sauce
  6. Prepare 1 ＊ Or Plum Tartar Sauce
  7. Make ready Nanban Sauce:
  8. Prepare 100 ml ●Vinegar
  9. Take 75 ml ●Mirin
  10. Take 50 ml ●Soy sauce
  11. Get 2 tbsp ●Honey
  12. Prepare 2 tbsp ●Sugar
  13. Get 1 tbsp ●Ketchup
  14. Take 1/2 tsp ●Salt
  15. Get 1 dash ●Pepper
  16. Make ready 1 or 2, (to taste) ●Red chili pepper
Instructions to make Our Family's Chicken Nanban:
  1. Nanban sauce: Combine all of the ingredients marked by ●, and heat until the sugar dissolves. (Make sure not to reduce the liquid too much)
  2. Cut off the excess fat from the meat and cut into bite-sized pieces.
  3. Coat the chicken in flour, shaking off any excess.
  4. Dip the chicken in the beaten egg.
  5. Fry the chicken in 180℃ oil.
  6. Once the chicken has turned golden brown, drain the pieces on paper towels to remove the excess oil.
  7. Soak in the nanban sauce while it's still hot. Make sure to coat all sides evenly.
  8. Place the chicken on a plate, and cover with plenty of tartar sauce. It's done.

So that is going to wrap this up for this special food our family's chicken nanban recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!