Pasta with Sausage, Tomatoes and Cream
Pasta with Sausage, Tomatoes and Cream

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pasta with sausage, tomatoes and cream. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Pasta with Sausage, Tomatoes and Cream is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pasta with Sausage, Tomatoes and Cream is something that I have loved my entire life.

This tasty Instant Pot Penne with Sausage in Tomato Cream Sauce is a quick and easy recipe perfect for busy weeknights. The best part about this recipe is that the pasta and sauce are cooked together, from Add in the tomatoes and pasta. Don't stir but just gently push down to submerge in the liquid. Sweet Italian sausage is simmered with plum tomatoes, garlic, onion and heavy cream to create a thick, rich sauce that's served with bow tie pasta.

To begin with this recipe, we have to first prepare a few ingredients. You can have pasta with sausage, tomatoes and cream using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with Sausage, Tomatoes and Cream:
  1. Make ready 1/4 cup chopped onion
  2. Get 1/4 cup chopped red pepper
  3. Get 1 clove chopped garlic
  4. Prepare 1 tbsp olive oil
  5. Prepare 1/2 lb sausage
  6. Take 1/4 cup chopped tomatoes
  7. Take 3/4 cup whipping cream
  8. Make ready 8 oz pasta
  9. Prepare 1/4 tsp salt

The cream helps mellow some of that acidity from. The sauce comes together quickly with sweet and spicy Italian sausage, first cooked through then simmered with tomatoes and cream. Although I highly recommend the smoked andouille chicken sausage (found at Trader Joe's) - it pairs beautifully with the sun dried tomatoes and heavenly cream sauce! Ripe, summer tomatoes are juicy and delicious in this pasta dish, with no seeding or peeling necessary.

Instructions to make Pasta with Sausage, Tomatoes and Cream:
  1. Heat oil in skillet over medium heat
  2. Add sausage and chopped peppers
  3. Cook until light brown or no longer pink
  4. Add onion, garlic and tomatoes. Meanwhile, boil water and cook pasta.
  5. Add cream and salt.
  6. Simmer until sauce thickens.
  7. Drain pasta and mix in the sauce.
  8. Add Parmesan to taste.

Although I highly recommend the smoked andouille chicken sausage (found at Trader Joe's) - it pairs beautifully with the sun dried tomatoes and heavenly cream sauce! Ripe, summer tomatoes are juicy and delicious in this pasta dish, with no seeding or peeling necessary. Rigatoni with Sausage and Tomato Cream Sauce. I substituted with turkey sausage and used diced can tomatoes. No problem with dryness as others have mentioned.

So that’s going to wrap this up for this exceptional food pasta with sausage, tomatoes and cream recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!