Matcha Dango With Sweet Milk Sauce
Matcha Dango With Sweet Milk Sauce

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, matcha dango with sweet milk sauce. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mix Flour and Matcha Powder, add warn water gradually, and knead to achieve the firmness. Matcha flavour and White Chocolate flavour go very well together. My favourite type of Dango is 'Kusa Dango' and they are very green because. Dango are sweet Japanese rice dumplings that come in various flavors, such as red bean paste (anko), green tea This type of dango is flavored with soy sauce syrup and sesame seeds.

Matcha Dango With Sweet Milk Sauce is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Matcha Dango With Sweet Milk Sauce is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have matcha dango with sweet milk sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Matcha Dango With Sweet Milk Sauce:
  1. Take 1 cup Glutinous Rice Flour
  2. Take 1/2 cup Rice Flour
  3. Get 1-2 teaspoons Matcha Powder *I used 1 teaspoon for the above photo
  4. Take 2 tablespoons Caster Sugar
  5. Make ready 3/4 cup Warm Water *approximately
  6. Make ready 1 pinch Salt
  7. Prepare Chopped Roasted Nuts *e.g. Peanuts, Almonds, Pistachio, etc
  8. Get <Sauce>
  9. Get 1/2 cup Coconut Milk *OR Milk of your choice
  10. Get 1/4 cup Sweet Condensed Milk
  11. Prepare *Note: If you don’t have Sweet Condensed Milk, add 1-2 tablespoons Sugar and extra Milk
  12. Make ready 1 pinch Salt
  13. Prepare 1 & 1/2 teaspoons Corn Starch Flour

Topped with a sweet-tart strawberry sauce, this pudding makes a delightful low-caloric dessert. · A traditional Japanese matcha green tea shaved ice dessert, Ujikintoki is a summer must-try recipe! Have fun with topping such as red bean paste, shiratama dango, sweetened condensed milk and. You can add White Chocolate to the milk sauce, but I usually don't stock it. What I always have in the fridge is Sweet Condensed Milk and it is also great with Matcha flavour. • Dango is a general name for small ball-shaped mochi dumplings.

Steps to make Matcha Dango With Sweet Milk Sauce:
  1. Make milk sauce first. Place all the sauce ingredients in a saucepan and heat until the sauce thickens, OR place in a heat-proof bowl and heat in the microwave for 1 minutes and extra time until the sauce thickens.
  2. Mix Flour and Matcha Powder, add warn water gradually, and knead to achieve the firmness of dough is same as firmness of your earlobe. (*This is traditionally taught.) It is a bit dry to the touch. Make about 2cm balls OR 3cm discs.
  3. Cook the dumplings in plenty of rapidly boiling water. When the dumplings are floating, cook a few more minutes, then drain and place them in icy cold water to cool.
  4. Place the dumplings in a bowl, pour the milk sauce, scatter some chopped nuts on top.

You can add White Chocolate to the milk sauce, but I usually don't stock it. What I always have in the fridge is Sweet Condensed Milk and it is also great with Matcha flavour. • Dango is a general name for small ball-shaped mochi dumplings. Usually the mochi itself is not sweetened, but toppings and sauces are. Dango can be made from different types of flour like Mochiko or Shiratamako which are made from sweet rice, and Joshinko from Japanese sticky rice. • Matcha gives you hours and hours of energy — and the best part is that you won't get the caffeine crash (and sometimes headache) that coffee or other energising drinks so often leave The caffeine in matcha is slowly released into your body so this keeps you energised and focused longer and steadier. Try this DELICIOUS and CREAMY Matcha Panna Cotta that's VEGAN!

So that is going to wrap it up for this exceptional food matcha dango with sweet milk sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!