Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheesy jalepeno mac and cheese with deer sausage. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Anything and everything you wanted to know about my life plus exciting Travel Vlogs. Check out my Travel Vlog Playlist. This tasty baked Mac and cheese recipe is bursting with bold jalapeño popper flavors! Just toss it with a bit of olive oil.
Cheesy jalepeno mac and cheese with deer sausage is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Cheesy jalepeno mac and cheese with deer sausage is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy jalepeno mac and cheese with deer sausage using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy jalepeno mac and cheese with deer sausage:
- Take 2 boxes regular mac and cheese
- Take 1 lb deer sausage*
- Take Velveeta cheese
- Get Shredded cheese
- Get 1/2 cup chopped up leeks
- Take 2 small jalapenos, minced*
- Prepare 1/4-1/2 cup milk, depending how creamy you want it
Top jalapeno-mac-and-cheese recipes just for you. This vegan jalapeno popper mac and cheese is so creamy and easy to make! Macaroni and cheese is the perfect vehicle for jalapeno pepper goodness. All that dairy helps to neutralize the heat so that by the time it hits your tongue, there's a nice spicy wallop followed immediately by mouth-mellowing cheese.
Steps to make Cheesy jalepeno mac and cheese with deer sausage:
- Sausage can be mixed deer and beef or so, whichever you prefer.
- Cook macaroni according to instructions. Wait to put in cheese packet. In meantime, sautee the sausage, leeks and jalapenos. Set these aside once sauteed.
- After all is set, pour the sausage mixture into same pot as mac and cheese. Combine and serve with desired spices.
- Okay, after you strain the noodles continue to prepare mac and cheese how box instructs. After this add a decent amount of shredded cheese. Then cut up however much of the velveeta, i put half a cup with small chunks, just enough to make it really cheesy and creamy. Add milk to make it less sticky…but only need a little, about 1/4 to 1/2 cup.
- Jalapenos can be left with seeds but for this version i omitted the seeds because not all like the heat. But you can do as you wish and can add more jalapenos according to taste and desired spiciness.
- R
Macaroni and cheese is the perfect vehicle for jalapeno pepper goodness. All that dairy helps to neutralize the heat so that by the time it hits your tongue, there's a nice spicy wallop followed immediately by mouth-mellowing cheese. This super creamy mac and cheese is a take on the best. Jalapeño Mac and Cheese is jam-packed with goodness! A rich creamy cheese sauce with a hint of heat is mixed with tender elbow noodles and topped with a delicious crumb topping (and bacon of course).
So that’s going to wrap this up for this exceptional food cheesy jalepeno mac and cheese with deer sausage recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
