Mishti Doi
Mishti Doi

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, mishti doi. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mishti Doi is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mishti Doi is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mishti doi using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Mishti Doi:
  1. Make ready 1 Litre full fat milk
  2. Prepare 2 tablespoons milk powder
  3. Take 1 cup sugar
  4. Take 1 tablespoon yogurt
Instructions to make Mishti Doi:
  1. Boil the milk and keep stirring to reduce the volume of milk to half. Avoid the formation of malai/cream as much as possible. Take some milk out in a glass and to it add the milk powder and mix properly.
  2. Now, mix this milk to the remaining milk. In another pan add about 1/3 of the sugar and keep stirring on a low flame.
  3. Gradually, the sugar will start caramelizing. Be careful not to burn the sugar.
  4. Now, turn off the flame and add some milk to the caramelized sugar. As all the caramelized sugar dissolves add this milk to the remaining milk. Also, add the remaining sugar and simmer the mixture for 5 minutes.
  5. Whisk the yogurt properly else you will find lumps of yogurt in mishti doi after it is set.
  6. Then add the tablespoon of yogurt to the milk and mix properly. Cover the mixture and keep it in any warm corner of your kitchen.
  7. If you are preparing mishti doi in winter or in cold places cover it properly with woolen clothes or you can also keep it in oven at 40-45°C. Leave it overnight. Next day keep the mishti doi in refrigerator for 3-4 hours and your mishti doi is ready to serve.

So that’s going to wrap it up for this exceptional food mishti doi recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!