Air-fry Cod (Thick Fillet)
Air-fry Cod (Thick Fillet)

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, air-fry cod (thick fillet). One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mix the melted butter, salt, minced garlic, lemon juice, and chopped dill in a bowl. Add one cod loin into the bowl and using your hands, completely coat each piece. Place fillets in a single layer on greased tray in air-fryer basket; discard remaining marinade. Pat cod pieces dry with paper towels.

Air-fry Cod (Thick Fillet) is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Air-fry Cod (Thick Fillet) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Air-fry Cod (Thick Fillet):
  1. Make ready 1/4 cup Cracker Meal, Seafood Fry Mix
  2. Make ready To taste Salt
  3. Take To taste Pepper
  4. Get Milk
  5. Prepare As needed Frozen veggies
  6. Prepare 1 frozen cod fillet
  7. Take As needed Cooking spray

Coat cod fillets with oil, salt and pepper. Set the cod fillets on top of lemon slices. Cod is a light fish that everyone, including the kids, will love. This gluten free air fryer cod has a slight crispiness on the outside from cooking in the air fryer, but stays moist and juicy inside.

Steps to make Air-fry Cod (Thick Fillet):
  1. Thaw cod fillet.
  2. Soak cod in milk for 30 mins.
  3. Remove cod from milk and let excess milk drip off.
  4. Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
  5. Spray air fryer basket with cooking spray to prevent sticking.
  6. Place cod in basket and spray top side of cod with cooking spray.
  7. Set air fryer @ 390° for 10 mins. Press Play/Pause button.
  8. After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
  9. Set air fryer @ 390° for 7 mins and press Play/Pause button.

Cod is a light fish that everyone, including the kids, will love. This gluten free air fryer cod has a slight crispiness on the outside from cooking in the air fryer, but stays moist and juicy inside. If you haven't made fish in your air fryer yet, you are missing out. You get the taste of fried, without all of the calories of frying fish. Air Fryer Cod Making these breaded cod fillets in the air fryer makes them even crispier and better than the oven.

So that’s going to wrap it up with this special food air-fry cod (thick fillet) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!