Sweet Potato Fried Dumplings
Sweet Potato Fried Dumplings

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, sweet potato fried dumplings. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sweet Potato Fried Dumplings is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Sweet Potato Fried Dumplings is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet potato fried dumplings using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato Fried Dumplings:
  1. Take 7-8 sweet potatoes/ranga aloo
  2. Take 1/4 th cup all purpose flour
  3. Prepare 1 cup sugar
  4. Make ready 1.5 cups water
  5. Take 1 cup oil for frying
  6. Make ready For stuffing:
  7. Get 1 cup scraped coconut
  8. Make ready 2 tbsp khowa/khoya
  9. Take 2 tbsp date palm jaggery crushed
Steps to make Sweet Potato Fried Dumplings:
  1. Cut and boil sweet potatoes. They should be just tender so that they can be mashed well and not become mushy. Peel and mash them. Add all-purpose flour and knead so that no lumps are there.
  2. Scrape coconut. Melt jaggery in a pan with 1/4th cup water. When the syrup is reduced to a sticky consistency, add the coconut and toss. Mix khowa and stir continuously till a lump is formed. Set aside the filling to cool. Pinch lemon sized balls from the potato. Shape it into a cup and add 1 tsp coconut filling in it. Press evenly and shape into round balls.Toss the balls in dry flour.
  3. Make a syrup by boiling water and sugar and boil till one string consistency. Heat refined oil in a wok and fry the dumplings till golden brown. Dip the dumplings in hot sugar syrup and set in a wide bowl as these will absorb sugar syrup and become fluffy. Give a standing time so that the fried dumplings are well coated in syrup. Serve hot or cold.

So that’s going to wrap it up with this special food sweet potato fried dumplings recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!