Funkaso(savoury flour Dumplings)
Funkaso(savoury flour Dumplings)

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, funkaso(savoury flour dumplings). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Funkaso(savoury flour Dumplings) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Funkaso(savoury flour Dumplings) is something that I’ve loved my entire life.

Funkaso, or Pinkaso, is a Hausa savoury fried dumpling. It is served either as an accompaniment to a main meal or as a snack with stews. Funkaso, or Pinkaso, is a Hausa savoury fried dumpling. It is served either as an accompaniment to a main meal or as a snack with stews.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook funkaso(savoury flour dumplings) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Funkaso(savoury flour Dumplings):
  1. Make ready 2 cup wheat flour
  2. Get 1 cup flour
  3. Make ready 2 tbsp sugar
  4. Prepare 1 tsp salt
  5. Take 2 tbsp yeast
  6. Make ready Oil
  7. Make ready Warm water
  8. Make ready 1 egg (optional)

It is served either as an accompaniment to a main meal or as a snack with stews. Ghanaian Hausa Pinkaso ( spicy savoury dumplings). Ghanaian Hausa Pinkaso ( spicy savoury dumplings). Crispy pinkaso ( savoury hausa dumplings).

Steps to make Funkaso(savoury flour Dumplings):
  1. Mix all the dry ingredients in a bowl except yeast
  2. In a clean bowl pour your yeast in to warm water and stir until it bubble
  3. Pour the proved yeast in to the dry ingredients until you formed a soft dough,cover and allow it to raise for 2hours
  4. After two hour,preheat you oil and start fry
  5. Serve with any soup of your choice
  6. Enjoy ❗️

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