Spaghetti and Meatballs
Spaghetti and Meatballs

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spaghetti and meatballs. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Bring the sauce to a simmer, reduce the heat and simmer gently while you make the meatballs. For the meatballs, mix together the beef, garlic and herbs along with a decent pinch of salt and pepper.

Spaghetti and Meatballs is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Spaghetti and Meatballs is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook spaghetti and meatballs using 23 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti and Meatballs:
  1. Get Spaghetti for 3 people
  2. Prepare 3 pinch sea salt
  3. Prepare Water for boiling
  4. Get For sauce
  5. Get 1 can tomato puree
  6. Prepare Half cup of parmesan cheese
  7. Get Bunch basil, finely choped
  8. Make ready Half onion, finely choped
  9. Get 2 gloves garlic, finely choped
  10. Take 1 tbs red pepper flakes
  11. Take 1 tbs olive oil
  12. Make ready Freshly grounded blackpepper
  13. Make ready Kosher salt
  14. Take 1 bay leaf
  15. Prepare For meatballs
  16. Take 500 gr ground meat
  17. Make ready 1 egg
  18. Take 1 cup bread crumbs
  19. Make ready 1/4 cup parmesan cheese
  20. Get 2 tea spoons of cumin
  21. Get 1 finely choped garlic
  22. Take Freshly grounded blackpepper
  23. Prepare Kosher salt

Cook the spaghetti in a large pan of boiling salted water, then drain. Tip the spaghetti back into its pan, spoon half of the tomato sauce over it and mix well. Finish with chopped parsley and more parmesan, if you like. Just before the spaghetti is ready, add a ladleful of the pasta water to the tomato sauce to thin it down, if.

Instructions to make Spaghetti and Meatballs:
  1. Mix all meatball ingredient in a bowl until it is fully combined. Shape meatballs in a golf ball size.
  2. Put olive oil in a pan. Than fry the meatballs until outside of the meat is browned. You don't have to cook completely. You will be cooking it with sauce after. But if you like your meat fully cooked. Go for it. After you finished cooking transport the meat somewhere else. And don't pour the remaining things in the pan.
  3. Add olive oil in to a pot. Than add garlic and onion. Cook them until they are trancelucent. Add the red pepper flakes. Then pour the tomato puree. Combine all ingredients. Pour the juices from the meat's pan. Than cook until it's boiling. When it is boiling reduce the heat and let it simmer. When simmering add basil and bay leaf. Cook it for 15 minutes.
  4. Add parmesan cheese to the mixture and stir it. Put the meatballs in to the sauce. And cook for 20 minutes. With the meat sauce will be mkre flavorful and meat will be tender. And prepare the pasta for cooking.
  5. Boil some water in a pot. Add some salt until the water is salty as sea. When it is boiling add your pasta. And cook it.
  6. After 20 minutes remove the meatballs from the sauce. And toss the pasta into the sauce. Combine all the pasta with sauce. Then prepare the pasta for plating.
  7. Put your pasta in to a plate then add your lovely meatballs. Your foods ready.

Finish with chopped parsley and more parmesan, if you like. Just before the spaghetti is ready, add a ladleful of the pasta water to the tomato sauce to thin it down, if. While sauce is simmering, add the spaghetti to a saucepan of boiling hot salted water and cook until al dente. Drain, but reserve a little pasta water. When the spaghetti is cooked, scoop out the meatballs and some of of the sauce to a bowl.

So that is going to wrap it up for this special food spaghetti and meatballs recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!