Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nanny bowmer's sausage stuffing. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nanny Bowmer's Sausage Stuffing is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Nanny Bowmer's Sausage Stuffing is something which I have loved my entire life. They’re nice and they look wonderful.
This delicious sausage and herb stuffing, for example, relies on store-bought stuffing cubes, which eliminates the step of slicing and drying out the bread. Believe me, when you are using a pound of sausage and an entire stick of butter, the bread does not matter much! Ina cooks her sausage, apple and herb stuffing outside the turkey. Have you downloaded the new Food Network Kitchen app yet?
To begin with this recipe, we must first prepare a few ingredients. You can have nanny bowmer's sausage stuffing using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Nanny Bowmer's Sausage Stuffing:
- Take 1 link pure pork sausage (uncased)
- Make ready 1/2 loaf bread of choice ripped into tiny pieces
- Prepare 1 onion, chopped
- Get 1 stalk celery chopped
- Take 1/4 cup ground sage (or more)
- Make ready ground black pepper
- Prepare 1 egg
I quadruple this recipe and make the extra in my electric roaster, that's how much everyone loves it. This from-scratch sausage stuffing recipe is decadent, delicious, can easily be made ahead and is perfect for your Thanksgiving dinner, or any special meal! If you've never made sausage stuffing before, you're missing out. This is the Best Ever Sausage Stuffing!
Steps to make Nanny Bowmer's Sausage Stuffing:
- Mix all ingredients together by hand in a medium-large bowl, add a lot of sage it should taste/smell heavily of sage it's a very sage-strong recipe
- Stuff ur bird and cook as needed, dig out stuffing before carving ur bird and serve on the side with ur turkey/chicken and gravy :)
- This recipe makes enough stuffing for a smaller bird (~10lbs and less), double or triple the recipe for larger birds
If you've never made sausage stuffing before, you're missing out. This is the Best Ever Sausage Stuffing! It's packed with salty pork sausage, crispy bread cubes, sweet apples and raisins, crunchy celery, and more! To reheat, thaw in the fridge if. But if everyone in the fam is into verging-on-soggy stuffing (seriously, it's a thing!), we recommend covering the casserole dish with aluminum foil while baking.
So that’s going to wrap this up with this special food nanny bowmer's sausage stuffing recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
