Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tl's old fashioned salmon croquettes. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
TL's Old Fashioned Salmon Croquettes This is another one of my grandmother's recipes. Here's what you need to do: In a medium bowl, combine salmon (that has been picked free of the round bones, skin and lateral line) with the onions, celery, garlic powder, Old Bay Seasoning, cracker crumbs, hot sauce and eggs. In a mixing bowl, beat the eggs and add the diced onion, salmon and pepper. A Southern classic, Salmon Croquettes are prepared with cooked salmon —canned or fresh — that's shaped into patties and pan-fried until flaky on the inside and crispy on the outside.
TL's Old Fashioned Salmon Croquettes is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. TL's Old Fashioned Salmon Croquettes is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook tl's old fashioned salmon croquettes using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make TL's Old Fashioned Salmon Croquettes:
- Take 2 can canned Alaskan salmon
- Get 1/2 cup mayonnaise
- Prepare 2 cup seasoned bread crumbs
- Prepare 1 tsp chopped parsley
- Take 1 tsp sweet basil
- Get 1/2 tsp garlic powder
- Get 2 tbsp chopped onion
- Take 1 tsp onion powder
In my opinion this is an old school recipe, as such, this is not. One of our quickest renditions yet, these Salmon Croquettes are made with canned salmon, eggs, buttermilk, cornmeal mix, self-rising flour, and a touch of garlic salt. For the best results, mix up your salmon batter a few hours before you plan to get cooking and place it in the fridge. Directions Over medium heat, heat oil in a medium skillet.
Instructions to make TL's Old Fashioned Salmon Croquettes:
- Drain the juices from the cans of salmon and reserve about half a cup. Take salmon from can and crumble up into a bowl removing bones.
- Add ingredients and mix well.
- Form into hamburger size patties. Refrigerate for an hour.
- Brown in pan with non stick spray or a pat of butter.
For the best results, mix up your salmon batter a few hours before you plan to get cooking and place it in the fridge. Directions Over medium heat, heat oil in a medium skillet. Form into patties and dust with additional bread crumbs. Form your salmon mixture into croquettes, or patties if you prefer to call them. Salmon Patties Commonly known as croquettes, salmon is combined with fresh parsley and seasonings, crushed saltine crackers and egg, shaped into patties and pan fried for an old southern favorite.
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