Paneer butter masala
Paneer butter masala

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, paneer butter masala. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Paneer butter masala recipe - Learn to make the best restaurant style paneer butter masala at home. Years ago, I found this best paneer butter masala recipe in one of the cookbooks in a library. What is the first recipe that comes to your mind when you think of paneer? I am sure that it is Paneer Butter Masala.

Paneer butter masala is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Paneer butter masala is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have paneer butter masala using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Paneer butter masala:
  1. Make ready 250 gms paneer cubed
  2. Prepare 1 cup onion
  3. Prepare 10-12 cashews
  4. Prepare 11/2 cup tomatoes
  5. Take 1 tsp red chilli
  6. Make ready 1 tsp coriander powder
  7. Get 3/4 cup sugar
  8. Get 4 cardamoms
  9. Get 1 bay leaf
  10. Make ready 3-4 cloves
  11. Make ready 1 cinnamon
  12. Make ready 1 tsp kasuri methi
  13. Make ready 1/2-1 cup water
  14. Prepare 2 tbsp oil
  15. Make ready 2 tbsp butter
  16. Take as required Salt
  17. Make ready 1 tsp chopped coriander leaves
  18. Make ready 1/4 cup Heavy cream (optional)

Goes well with naan. finally, enjoy paneer butter masala with roti or naan. notes: firstly, prepare the curry with butter for good flavour of makhani recipe. also, adding little sugar in curry will balance the flavour of tanginess. But paneer butter masala has it's own place. Just in case you are wondering, paneer butter masala is also known as paneer makhani. Paneer butter masala recipe with step by step pictures.

Steps to make Paneer butter masala:
  1. In a pan, add oil. When the oil heats up add 2 cardamoms, onions, and tomatoes. Saute them till they are cooked.
  2. Then add cashews, 3/4 chilli powder, masala powder, salt, coriander powder. Cook them well.
  3. After cooling grind this to fine paste.
  4. Then in a pan add butter. After butter melts add bay leaf, cinnamon,2 cardamom, cloves. Then add ginger garlic paste. Saute them till aromatic.
  5. Then add our paste with sugar. Cook till butter separates.
  6. Then add 1/4 tsp chilli powder. Cook for a while. Then add water with salt and kasuri methi.
  7. When gravy reaches the required consistency add paneer cubes with salt.Cook for a while. Our paneer butter masala is ready. Garnish with coriander leaver and fresh cream.

Just in case you are wondering, paneer butter masala is also known as paneer makhani. Paneer butter masala recipe with step by step pictures. Side dish for roti, chapati, naan, kulcha, mild pulao. Other than eating Paneer butter masala at restaurant, the recipe was first introduced to me. paneer butter masala is a classic Indian recipe of paneer in a rich and spicy tomato gravy. Commonly also called as butter paneer.

So that’s going to wrap it up with this special food paneer butter masala recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!